Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Broiled Ground Beef Patty (93% Lean)"
Food Name: Broiled Ground Beef Patty (93% Lean) | |
Food Group: Meats | |
Macronutrients | |
Calories (kcal): 193 | Total Fat (g): 9 |
Protein (g): 26 | Water (g): 64 |
Fats | |
Saturated Fat (g): 4 | Cholesterol (mg): 88 |
Monounsaturated Fat (mg): 3669 | Polyunsaturated Fat (mg): 368 |
Omega-3 (mg): 43 | Omega-6 (mg): 278 |
ALA (18:3 n-3) (mg): 43 | |
Vitamins | |
Vitamin A (IU): 9 | Vitamin A (RAE) (mcg): 3 |
Vitamin D (IU): 2 | Vitamin K (mcg): 1 |
Niacin/B3 (mg): 6 | Pantothenic Acid/B5 (mg): 1 |
Folate/B9 (mcg): 7 | Food Folate (mcg): 7 |
Folate DFE (mcg): 7 | |
Minerals | |
Calcium (mg): 9 | Iron (mg): 3 |
Magnesium (mg): 22 | Phosphorus (mg): 205 |
Potassium (mg): 342 | Sodium (mg): 66 |
Zinc (mg): 6 | Selenium (mcg): 22 |
Amino Acids | |
Tryptophan (mg): 133 | Threonine (mg): 1014 |
Isoleucine (mg): 1158 | Leucine (mg): 2043 |
Lysine (mg): 2170 | Methionine (mg): 674 |
Cystine (mg): 270 | Phenylalanine (mg): 1022 |
Tyrosine (mg): 806 | Valine (mg): 1287 |
Arginine (mg): 1705 | Histidine (mg): 851 |
Alanine (mg): 1641 | Aspartic Acid (mg): 2359 |
Glutamic Acid (mg): 3928 | Glycine (mg): 1778 |
Proline (mg): 1335 | Serine (mg): 1049 |
Other Compounds | |
Choline (mg): 85 | Betaine (mg): 8 |
Retinol (mcg): 3 | PRAL Score: 13 |
Key Nutrition Facts about Broiled Ground Beef Patty (93% Lean)
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Broiled Ground Beef Patty (93% Lean)'?
100 grams of 'Broiled Ground Beef Patty (93% Lean)' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 26g (around 52% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 9g (around 12% of daily requirement).
It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.
How many calories are in 100 grams of 'Broiled Ground Beef Patty (93% Lean)'?
A 100-gram serving of 'Broiled Ground Beef Patty (93% Lean)' provides around 193 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 10% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Broiled Ground Beef Patty (93% Lean)' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Broiled Ground Beef Patty (93% Lean)' is mainly a source of protein. It contains 26g protein, 0g carbs, and 9g fat, making it suitable for diets focused on protein.
Does 'Broiled Ground Beef Patty (93% Lean)' contain calcium, potassium, iron, and other essential minerals?
'Broiled Ground Beef Patty (93% Lean)' is a good source of the following minerals per 100g:
Zinc (mg): 6 mg (55% DV),
Selenium (mcg): 22 mcg (40% DV).
It is also an average source of:
Iron (mg): 3 mg (17% DV),
Phosphorus (mg): 205 mg (16% DV).
'Broiled Ground Beef Patty (93% Lean)' contains low amounts of the following minerals per 100g:
Calcium (mg): 9 mg (1% DV),
Potassium (mg): 342 mg (7% DV),
Magnesium (mg): 22 mg (5% DV),
Sodium (mg): 66 mg (3% DV).
Which vitamins are present in Broiled Ground Beef Patty (93% Lean) in significant amounts?
'Broiled Ground Beef Patty (93% Lean)' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 6 mg (38% DV),
Vitamin B12 (mcg): 3 mcg (125% DV).
It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).
'Broiled Ground Beef Patty (93% Lean)' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 3 mcg (0% DV),
Vitamin A (IU): 9 IU (0% DV),
Vitamin D (IU): 2 IU (0% DV),
Vitamin K (mcg): 1 mcg (1% DV),
Folate/B9 (mcg): 7 mcg (2% DV),
Food Folate (mcg): 7 mcg (2% DV),
Folate DFE (mcg): 7 mcg (2% DV).
Which nutrients in 'Broiled Ground Beef Patty (93% Lean)' may be harmful if consumed in excess?
It also contains moderate levels of:
Saturated Fat (g): 4 g (20% of max recommended),
Cholesterol (mg): 88 mg (29% of max recommended).