Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Pizza With Pepperoni From School Lunch Medium Crust"
| Food Name: Pizza With Pepperoni From School Lunch Medium Crust | |
| Food Group: Baked Foods | |
| Macronutrients | |
| Calories (kcal): 256 | Total Fat (g): 9 |
| Protein (g): 14 | Carbohydrates (g): 30 |
| Sugars (g): 6 | Fiber (g): 4 |
| Net Carbs (g): 25 | Water (g): 45 |
| Fats | |
| Saturated Fat (g): 4 | Cholesterol (mg): 24 |
| Monounsaturated Fat (mg): 2505 | Polyunsaturated Fat (mg): 1720 |
| Omega-3 (mg): 12 | Omega-6 (mg): 1328 |
| EPA (20:5 n-3) (mg): 4 | DPA (22:5 n-3) (mg): 8 |
| Vitamins | |
| Vitamin A (RAE) (mcg): 59 | Vitamin E (mg): 1 |
| Vitamin K (mcg): 8 | Niacin/B3 (mg): 3 |
| Folate/B9 (mcg): 57 | Folic Acid (mcg): 38 |
| Food Folate (mcg): 20 | Folate DFE (mcg): 84 |
| Minerals | |
| Calcium (mg): 178 | Iron (mg): 3 |
| Magnesium (mg): 46 | Phosphorus (mg): 310 |
| Potassium (mg): 345 | Sodium (mg): 484 |
| Zinc (mg): 2 | Selenium (mcg): 23 |
| Other Compounds | |
| Choline (mg): 30 | Retinol (mcg): 52 |
| Beta-Carotene (mcg): 94 | Lycopene (mcg): 1902 |
| Lutein + Zeaxanthin (mcg): 22 | PRAL Score: 7 |
Key Nutrition Facts about Pizza With Pepperoni From School Lunch Medium Crust
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Pizza With Pepperoni From School Lunch Medium Crust'?
100 grams of 'Pizza With Pepperoni From School Lunch Medium Crust' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 14g (around 28% of daily requirement),
Carbohydrates – 30g (around 11% of daily requirement),
Fat – 9g (around 12% of daily requirement).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Pizza With Pepperoni From School Lunch Medium Crust'?
A 100-gram serving of 'Pizza With Pepperoni From School Lunch Medium Crust' provides around 256 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 13% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Pizza With Pepperoni From School Lunch Medium Crust' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Pizza With Pepperoni From School Lunch Medium Crust' is mainly a source of carbohydrates. It contains 14g protein, 30g carbs, and 9g fat, making it suitable for diets focused on carbohydrates.
Does 'Pizza With Pepperoni From School Lunch Medium Crust' contain calcium, potassium, iron, and other essential minerals?
'Pizza With Pepperoni From School Lunch Medium Crust' is a good source of the following minerals per 100g:
Selenium (mcg): 23 mcg (42% DV).
It is also an average source of:
Iron (mg): 3 mg (17% DV),
Phosphorus (mg): 310 mg (25% DV),
Zinc (mg): 2 mg (18% DV),
Sodium (mg): 484 mg (21% DV).
'Pizza With Pepperoni From School Lunch Medium Crust' contains low amounts of the following minerals per 100g:
Calcium (mg): 178 mg (14% DV),
Potassium (mg): 345 mg (7% DV),
Magnesium (mg): 46 mg (11% DV).
Which vitamins are present in Pizza With Pepperoni From School Lunch Medium Crust in significant amounts?
'Pizza With Pepperoni From School Lunch Medium Crust' is a good source of the following vitamins per 100g:
Vitamin B12 (mcg): 2 mcg (83% DV).
It provides an average amount of:
Niacin/B3 (mg): 3 mg (19% DV),
Folate DFE (mcg): 84 mcg (21% DV).
'Pizza With Pepperoni From School Lunch Medium Crust' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 59 mcg (7% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 8 mcg (7% DV),
Folate/B9 (mcg): 57 mcg (14% DV),
Folic Acid (mcg): 38 mcg (10% DV),
Food Folate (mcg): 20 mcg (5% DV).
Which nutrients in 'Pizza With Pepperoni From School Lunch Medium Crust' may be harmful if consumed in excess?
It also contains moderate levels of:
Saturated Fat (g): 4 g (20% of max recommended),
Sodium (mg): 484 mg (21% of max recommended).