Complete Nutritional Information of 'Meat Pie Puerto Rican Style'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 475
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
34g
52%
Saturated Fat
13g
65%
Trans Fat
0g
Cholesterol
67mg
22%
Sodium
1151mg
48%
Total Carbohydrate
25g
8%
Dietary Fiber
1g
4%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
16g
Vitamin D
1mcg
5%
Calcium
121mg
9%
Iron
3mg
17%
Potassium
261mg
6%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Meat Pie Puerto Rican Style"

Food Name: Meat Pie Puerto Rican Style
Food Group: Prepared Meals
Macronutrients
Calories (kcal): 475Total Fat (g): 34
Protein (g): 16Carbohydrates (g): 25
Sugars (g): 1Fiber (g): 1
Net Carbs (g): 24Water (g): 21
Fats
Saturated Fat (g): 13Cholesterol (mg): 67
Monounsaturated Fat (mg): 15355Polyunsaturated Fat (mg): 2999
Omega-3 (mg): 1Omega-6 (mg): 2702
DPA (22:5 n-3) (mg): 1
Vitamins
Vitamin A (RAE) (mcg): 6Vitamin C (mg): 4
Vitamin D (mcg): 1Vitamin K (mcg): 2
Niacin/B3 (mg): 4Folate/B9 (mcg): 45
Folic Acid (mcg): 34Food Folate (mcg): 11
Folate DFE (mcg): 69
Minerals
Calcium (mg): 121Iron (mg): 3
Magnesium (mg): 21Phosphorus (mg): 193
Potassium (mg): 261Sodium (mg): 1151
Zinc (mg): 3Selenium (mcg): 22
Other Compounds
Choline (mg): 51Retinol (mcg): 2
Beta-Carotene (mcg): 42Alpha-Carotene (mcg): 8
Lycopene (mcg): 174Lutein + Zeaxanthin (mcg): 34
PRAL Score: 7

Key Nutrition Facts about Meat Pie Puerto Rican Style

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Meat Pie Puerto Rican Style'?

100 grams of 'Meat Pie Puerto Rican Style' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 16g (around 32% of daily requirement),
Carbohydrates – 25g (around 9% of daily requirement),
Fat – 34g (around 44% of daily requirement).

It is typically higher in Fat while lower in Protein, making it more suitable for diets that are high-fat and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Meat Pie Puerto Rican Style'?

A 100-gram serving of 'Meat Pie Puerto Rican Style' provides around 475 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 24% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Meat Pie Puerto Rican Style' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Meat Pie Puerto Rican Style' is mainly a source of fat. It contains 16g protein, 25g carbs, and 34g fat, making it suitable for diets focused on fat.

Does 'Meat Pie Puerto Rican Style' contain calcium, potassium, iron, and other essential minerals?

'Meat Pie Puerto Rican Style' is a good source of the following minerals per 100g:
Zinc (mg): 3 mg (27% DV),
Selenium (mcg): 22 mcg (40% DV),
Sodium (mg): 1151 mg (50% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV),
Phosphorus (mg): 193 mg (15% DV).

'Meat Pie Puerto Rican Style' contains low amounts of the following minerals per 100g:
Calcium (mg): 121 mg (9% DV),
Potassium (mg): 261 mg (6% DV),
Magnesium (mg): 21 mg (5% DV).

Which vitamins are present in Meat Pie Puerto Rican Style in significant amounts?

'Meat Pie Puerto Rican Style' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 4 mg (25% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).

It provides an average amount of:
Folate DFE (mcg): 69 mcg (17% DV).

'Meat Pie Puerto Rican Style' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 6 mcg (1% DV),
Vitamin C (mg): 4 mg (4% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin K (mcg): 2 mcg (2% DV),
Folate/B9 (mcg): 45 mcg (11% DV),
Folic Acid (mcg): 34 mcg (9% DV),
Food Folate (mcg): 11 mcg (3% DV).

Which nutrients in 'Meat Pie Puerto Rican Style' may be harmful if consumed in excess?

'Meat Pie Puerto Rican Style' contains potentially high-risk amounts of the following nutrients per 100g:
Saturated Fat (g): 13 g (65% of max recommended),
Sodium (mg): 1151 mg (50% of max recommended).

It also contains moderate levels of:
Cholesterol (mg): 67 mg (22% of max recommended).