Complete Nutritional Information of 'Biscuit Whole Wheat'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 312
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
12g
18%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
3mg
1%
Sodium
903mg
38%
Total Carbohydrate
46g
15%
Dietary Fiber
6g
24%
Total Sugars
3g
Includes Added Sugars
0g
0%
Protein
9g
Vitamin D
1mcg
5%
Calcium
243mg
19%
Iron
2mg
11%
Potassium
281mg
6%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Biscuit Whole Wheat"

Food Name: Biscuit Whole Wheat
Food Group: Baked Foods
Macronutrients
Calories (kcal): 312Total Fat (g): 12
Protein (g): 9Carbohydrates (g): 46
Sugars (g): 3Fiber (g): 6
Net Carbs (g): 40Water (g): 28
Fats
Saturated Fat (g): 3Cholesterol (mg): 3
Monounsaturated Fat (mg): 4350Polyunsaturated Fat (mg): 3427
Omega-3 (mg): 237Omega-6 (mg): 3188
Vitamins
Vitamin A (RAE) (mcg): 24Vitamin D (mcg): 1
Vitamin E (mg): 1Vitamin K (mcg): 6
Niacin/B3 (mg): 3Folate/B9 (mcg): 20
Food Folate (mcg): 20Folate DFE (mcg): 20
Minerals
Calcium (mg): 243Iron (mg): 2
Magnesium (mg): 87Phosphorus (mg): 317
Potassium (mg): 281Sodium (mg): 903
Zinc (mg): 2Selenium (mcg): 38
Other Compounds
Choline (mg): 24Retinol (mcg): 24
Beta-Carotene (mcg): 5Lutein + Zeaxanthin (mcg): 118
PRAL Score: 5

Key Nutrition Facts about Biscuit Whole Wheat

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Biscuit Whole Wheat'?

100 grams of 'Biscuit Whole Wheat' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 9g (around 18% of daily requirement),
Carbohydrates – 46g (around 17% of daily requirement),
Fat – 12g (around 15% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Biscuit Whole Wheat'?

A 100-gram serving of 'Biscuit Whole Wheat' provides around 312 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 16% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Biscuit Whole Wheat' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Biscuit Whole Wheat' is mainly a source of carbohydrates. It contains 9g protein, 46g carbs, and 12g fat, making it suitable for diets focused on carbohydrates.

Does 'Biscuit Whole Wheat' contain calcium, potassium, iron, and other essential minerals?

'Biscuit Whole Wheat' is a good source of the following minerals per 100g:
Phosphorus (mg): 317 mg (25% DV),
Selenium (mcg): 38 mcg (69% DV),
Sodium (mg): 903 mg (39% DV).

It is also an average source of:
Calcium (mg): 243 mg (19% DV),
Magnesium (mg): 87 mg (21% DV),
Zinc (mg): 2 mg (18% DV).

'Biscuit Whole Wheat' contains low amounts of the following minerals per 100g:
Iron (mg): 2 mg (11% DV),
Potassium (mg): 281 mg (6% DV).

Which vitamins are present in Biscuit Whole Wheat in significant amounts?

It provides an average amount of:
Niacin/B3 (mg): 3 mg (19% DV).

'Biscuit Whole Wheat' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 24 mcg (3% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 6 mcg (5% DV),
Folate/B9 (mcg): 20 mcg (5% DV),
Food Folate (mcg): 20 mcg (5% DV),
Folate DFE (mcg): 20 mcg (5% DV).

Which nutrients in 'Biscuit Whole Wheat' may be harmful if consumed in excess?

It also contains moderate levels of:
Sodium (mg): 903 mg (39% of max recommended).