Complete Nutritional Information of 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 145
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
7g
11%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
65mg
22%
Sodium
108mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
20g
Vitamin D
0mcg
0%
Calcium
15mg
1%
Iron
1mg
6%
Potassium
0mg
0%
Magnesium
0mg
0%

Amino Acids

Tryptophan192mg
Threonine830mg
Isoleucine936mg
Leucine1513mg
Lysine1566mg
Methionine444mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw"

Food Name: Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw
Food Group: Meats
Macronutrients
Calories (kcal): 145Total Fat (g): 7
Protein (g): 20Water (g): 73
Fats
Saturated Fat (g): 3Cholesterol (mg): 65
Monounsaturated Fat (mg): 3040Polyunsaturated Fat (mg): 526
Omega-3 (mg): 103Omega-6 (mg): 261
EPA (20:5 n-3) (mg): 37DPA (22:5 n-3) (mg): 65
Vitamins
Vitamin A (IU): 8Vitamin A (RAE) (mcg): 2
Minerals
Calcium (mg): 15Iron (mg): 1
Sodium (mg): 108
Amino Acids
Tryptophan (mg): 192Threonine (mg): 830
Isoleucine (mg): 936Leucine (mg): 1513
Lysine (mg): 1566Methionine (mg): 444
Cystine (mg): 215Phenylalanine (mg): 767
Tyrosine (mg): 606Valine (mg): 1050
Arginine (mg): 1118Histidine (mg): 690
Alanine (mg): 1131Aspartic Acid (mg): 1639
Glutamic Acid (mg): 3006Glycine (mg): 977
Proline (mg): 793Serine (mg): 712
Hydroxyproline (mg): 99
Other Compounds
Retinol (mcg): 2

Key Nutrition Facts about Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw'?

100 grams of 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 20g (around 40% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 7g (around 9% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw'?

A 100-gram serving of 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' provides around 145 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 7% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' is mainly a source of protein. It contains 20g protein, 0g carbs, and 7g fat, making it suitable for diets focused on protein.

Does 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' contain calcium, potassium, iron, and other essential minerals?

'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' contains low amounts of the following minerals per 100g:
Calcium (mg): 15 mg (1% DV),
Iron (mg): 1 mg (6% DV),
Sodium (mg): 108 mg (5% DV).

Which vitamins are present in Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw in significant amounts?

'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 2 mcg (0% DV),
Vitamin A (IU): 8 IU (0% DV).

Which nutrients in 'Veal Australian Shank Fore Bone-In Separable Lean And Fat Raw' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 65 mg (22% of max recommended).