Complete Nutritional Information of 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 122
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
4g
6%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
59mg
20%
Sodium
98mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
20g
Vitamin D
0mcg
0%
Calcium
17mg
1%
Iron
3mg
17%
Potassium
0mg
0%
Magnesium
0mg
0%

Amino Acids

Tryptophan206mg
Threonine890mg
Isoleucine1003mg
Leucine1622mg
Lysine1679mg
Methionine476mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Veal Australian Shank Hind Bone-In Separable Lean Only Raw"

Food Name: Veal Australian Shank Hind Bone-In Separable Lean Only Raw
Food Group: Meats
Macronutrients
Calories (kcal): 122Total Fat (g): 4
Protein (g): 20Water (g): 75
Fats
Saturated Fat (g): 2Cholesterol (mg): 59
Monounsaturated Fat (mg): 1708Polyunsaturated Fat (mg): 602
Omega-3 (mg): 436Omega-6 (mg): 123
ALA (18:3 n-3) (mg): 377EPA (20:5 n-3) (mg): 25
DPA (22:5 n-3) (mg): 34
Minerals
Calcium (mg): 17Iron (mg): 3
Sodium (mg): 98
Amino Acids
Tryptophan (mg): 206Threonine (mg): 890
Isoleucine (mg): 1003Leucine (mg): 1622
Lysine (mg): 1679Methionine (mg): 476
Cystine (mg): 230Phenylalanine (mg): 822
Tyrosine (mg): 649Valine (mg): 1126
Arginine (mg): 1199Histidine (mg): 739
Alanine (mg): 1212Aspartic Acid (mg): 1757
Glutamic Acid (mg): 3223Glycine (mg): 1047
Proline (mg): 850Serine (mg): 764
Hydroxyproline (mg): 103

Key Nutrition Facts about Veal Australian Shank Hind Bone-In Separable Lean Only Raw

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw'?

100 grams of 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 20g (around 40% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 4g (around 5% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw'?

A 100-gram serving of 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' provides around 122 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 6% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' is mainly a source of protein. It contains 20g protein, 0g carbs, and 4g fat, making it suitable for diets focused on protein.

Does 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' contain calcium, potassium, iron, and other essential minerals?

It is also an average source of:
Iron (mg): 3 mg (17% DV).

'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' contains low amounts of the following minerals per 100g:
Calcium (mg): 17 mg (1% DV),
Sodium (mg): 98 mg (4% DV).

Which vitamins are present in Veal Australian Shank Hind Bone-In Separable Lean Only Raw in significant amounts?

'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' contains negligible amounts of most vitamins per 100g.

Which nutrients in 'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' may be harmful if consumed in excess?

'Veal Australian Shank Hind Bone-In Separable Lean Only Raw' does not contain significant amounts of commonly overconsumed nutrients per 100g.