Complete Nutritional Information of 'Restaurant Latino Tamale Corn'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 186
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
7g
11%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
17mg
6%
Sodium
277mg
12%
Total Carbohydrate
27g
9%
Dietary Fiber
3g
12%
Total Sugars
7g
Includes Added Sugars
0g
0%
Protein
3g
Vitamin D
0mcg
0%
Calcium
24mg
2%
Iron
1mg
6%
Potassium
186mg
4%
Magnesium
0mg
0%

Amino Acids

Tryptophan34mg
Threonine126mg
Isoleucine128mg
Leucine390mg
Lysine148mg
Methionine67mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Restaurant Latino Tamale Corn"

Food Name: Restaurant Latino Tamale Corn
Food Group: Restaurant Foods
Macronutrients
Calories (kcal): 186Total Fat (g): 7
Protein (g): 3Carbohydrates (g): 27
Sugars (g): 7Fiber (g): 3
Net Carbs (g): 23Water (g): 61
Fats
Saturated Fat (g): 3Cholesterol (mg): 17
Monounsaturated Fat (mg): 2437Polyunsaturated Fat (mg): 1548
Omega-3 (mg): 104Omega-6 (mg): 1455
ALA (18:3 n-3) (mg): 102EPA (20:5 n-3) (mg): 1
DPA (22:5 n-3) (mg): 1
Vitamins
Vitamin A (IU): 43Vitamin A (RAE) (mcg): 2
Vitamin D (IU): 18Vitamin K (mcg): 5
Dihydrophylloquinone (mcg): 3Menaquinone-4 (mcg): 1
Niacin/B3 (mg): 1Folate/B9 (mcg): 1
Food Folate (mcg): 1Folate DFE (mcg): 1
Minerals
Calcium (mg): 24Iron (mg): 1
Magnesium (mg): 29Phosphorus (mg): 93
Potassium (mg): 186Sodium (mg): 277
Zinc (mg): 1Selenium (mcg): 3
Amino Acids
Tryptophan (mg): 34Threonine (mg): 126
Isoleucine (mg): 128Leucine (mg): 390
Lysine (mg): 148Methionine (mg): 67
Cystine (mg): 49Phenylalanine (mg): 156
Tyrosine (mg): 109Valine (mg): 174
Arginine (mg): 128Histidine (mg): 92
Alanine (mg): 231Aspartic Acid (mg): 264
Glutamic Acid (mg): 681Glycine (mg): 107
Proline (mg): 292Serine (mg): 180
Other Compounds
Choline (mg): 24Betaine (mg): 2
Beta-Carotene (mcg): 23Alpha-Carotene (mcg): 1
Lutein + Zeaxanthin (mcg): 145
Sugars and Carbohydrates
Sucrose (g): 6Glucose (g): 1
Fructose (g): 1Starch (g): 14

Key Nutrition Facts about Restaurant Latino Tamale Corn

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Restaurant Latino Tamale Corn'?

100 grams of 'Restaurant Latino Tamale Corn' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 3g (around 6% of daily requirement),
Carbohydrates – 27g (around 10% of daily requirement),
Fat – 7g (around 9% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Restaurant Latino Tamale Corn'?

A 100-gram serving of 'Restaurant Latino Tamale Corn' provides around 186 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 9% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Restaurant Latino Tamale Corn' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Restaurant Latino Tamale Corn' is mainly a source of carbohydrates. It contains 3g protein, 27g carbs, and 7g fat, making it suitable for diets focused on carbohydrates.

Does 'Restaurant Latino Tamale Corn' contain calcium, potassium, iron, and other essential minerals?

'Restaurant Latino Tamale Corn' contains low amounts of the following minerals per 100g:
Calcium (mg): 24 mg (2% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 186 mg (4% DV),
Magnesium (mg): 29 mg (7% DV),
Phosphorus (mg): 93 mg (7% DV),
Zinc (mg): 1 mg (9% DV),
Selenium (mcg): 3 mcg (5% DV),
Sodium (mg): 277 mg (12% DV).

Which vitamins are present in Restaurant Latino Tamale Corn in significant amounts?

'Restaurant Latino Tamale Corn' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 2 mcg (0% DV),
Vitamin A (IU): 43 IU (1% DV),
Vitamin D (IU): 18 IU (2% DV),
Vitamin K (mcg): 5 mcg (4% DV),
Dihydrophylloquinone (mcg): 3 mcg (3% DV),
Menaquinone-4 (mcg): 1 mcg (1% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 1 mcg (0% DV),
Food Folate (mcg): 1 mcg (0% DV),
Folate DFE (mcg): 1 mcg (0% DV).

Which nutrients in 'Restaurant Latino Tamale Corn' may be harmful if consumed in excess?

'Restaurant Latino Tamale Corn' does not contain significant amounts of commonly overconsumed nutrients per 100g.