Complete Nutritional Information of 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 361
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
3g
5%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
12mg
1%
Total Carbohydrate
73g
24%
Dietary Fiber
11g
44%
Total Sugars
2g
Includes Added Sugars
0g
0%
Protein
13g
Vitamin D
0mcg
0%
Calcium
25mg
2%
Iron
3mg
17%
Potassium
318mg
7%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry"

Food Name: Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry
Food Group: Grains and Pasta
Macronutrients
Calories (kcal): 361Total Fat (g): 3
Protein (g): 13Carbohydrates (g): 73
Sugars (g): 2Fiber (g): 11
Net Carbs (g): 62Water (g): 9
Fats
Monounsaturated Fat (mg): 241Polyunsaturated Fat (mg): 846
Omega-3 (mg): 53Omega-6 (mg): 793
ALA (18:3 n-3) (mg): 53
Vitamins
Vitamin K (mcg): 1Thiamin/B1 (mg): 1
Niacin/B3 (mg): 9Pantothenic Acid/B5 (mg): 1
Folate/B9 (mcg): 114Folic Acid (mcg): 55
Food Folate (mcg): 59Folate DFE (mcg): 153
Minerals
Calcium (mg): 25Iron (mg): 3
Magnesium (mg): 94Phosphorus (mg): 252
Potassium (mg): 318Sodium (mg): 12
Zinc (mg): 2Manganese (mg): 2
Selenium (mcg): 77
Other Compounds
Choline (mg): 18PRAL Score: 6
Sugars and Carbohydrates
Maltose (g): 1Starch (g): 56

Key Nutrition Facts about Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry'?

100 grams of 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 13g (around 26% of daily requirement),
Carbohydrates – 73g (around 27% of daily requirement),
Fat – 3g (around 4% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry'?

A 100-gram serving of 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' provides around 361 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 18% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' is mainly a source of carbohydrates. It contains 13g protein, 73g carbs, and 3g fat, making it suitable for diets focused on carbohydrates.

Does 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' contain calcium, potassium, iron, and other essential minerals?

'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' is a good source of the following minerals per 100g:
Manganese (mg): 2 mg (87% DV),
Selenium (mcg): 77 mcg (140% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV),
Magnesium (mg): 94 mg (22% DV),
Phosphorus (mg): 252 mg (20% DV),
Zinc (mg): 2 mg (18% DV).

'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' contains low amounts of the following minerals per 100g:
Calcium (mg): 25 mg (2% DV),
Potassium (mg): 318 mg (7% DV),
Sodium (mg): 12 mg (1% DV).

Which vitamins are present in Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry in significant amounts?

'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' is a good source of the following vitamins per 100g:
Thiamin/B1 (mg): 1 mg (83% DV),
Niacin/B3 (mg): 9 mg (56% DV),
Folate/B9 (mcg): 114 mcg (29% DV),
Folate DFE (mcg): 153 mcg (38% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' contains small to moderate amounts of the following vitamins per 100g:
Vitamin K (mcg): 1 mcg (1% DV),
Folic Acid (mcg): 55 mcg (14% DV),
Food Folate (mcg): 59 mcg (15% DV).

Which nutrients in 'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' may be harmful if consumed in excess?

'Pasta Whole Grain 51% Whole Wheat Remaining Enriched Semolina Dry' does not contain significant amounts of commonly overconsumed nutrients per 100g.