Complete Nutritional Information of 'Fat Free Broiled Turkey Patties'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 138
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
2g
3%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
65mg
22%
Sodium
59mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
29g
Vitamin D
0mcg
0%
Calcium
6mg
0%
Iron
1mg
6%
Potassium
339mg
7%
Magnesium
0mg
0%

Amino Acids

Tryptophan330mg
Threonine1330mg
Isoleucine1299mg
Leucine2394mg
Lysine2594mg
Methionine853mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Fat Free Broiled Turkey Patties"

Food Name: Fat Free Broiled Turkey Patties
Food Group: Meats
Macronutrients
Calories (kcal): 138Total Fat (g): 2
Protein (g): 29Water (g): 68
Fats
Saturated Fat (g): 1Cholesterol (mg): 65
Monounsaturated Fat (mg): 713Polyunsaturated Fat (mg): 759
Omega-3 (mg): 48Omega-6 (mg): 632
ALA (18:3 n-3) (mg): 30EPA (20:5 n-3) (mg): 4
DPA (22:5 n-3) (mg): 8DHA (22:6 n-3) (mg): 6
Vitamins
Vitamin A (IU): 25Vitamin A (RAE) (mcg): 8
Vitamin D (IU): 8Niacin/B3 (mg): 11
Pantothenic Acid/B5 (mg): 1Vitamin B6 (mg): 1
Folate/B9 (mcg): 7Food Folate (mcg): 7
Folate DFE (mcg): 7
Minerals
Calcium (mg): 6Iron (mg): 1
Magnesium (mg): 35Phosphorus (mg): 264
Potassium (mg): 339Sodium (mg): 59
Zinc (mg): 2Selenium (mcg): 28
Amino Acids
Tryptophan (mg): 330Threonine (mg): 1330
Isoleucine (mg): 1299Leucine (mg): 2394
Lysine (mg): 2594Methionine (mg): 853
Cystine (mg): 306Phenylalanine (mg): 1130
Tyrosine (mg): 1027Valine (mg): 1344
Arginine (mg): 2105Histidine (mg): 859
Alanine (mg): 1805Aspartic Acid (mg): 2800
Glutamic Acid (mg): 4641Glycine (mg): 1587
Proline (mg): 1283Serine (mg): 1232
Hydroxyproline (mg): 242
Other Compounds
Choline (mg): 59Betaine (mg): 7
Retinol (mcg): 8PRAL Score: 16

Key Nutrition Facts about Fat Free Broiled Turkey Patties

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Fat Free Broiled Turkey Patties'?

100 grams of 'Fat Free Broiled Turkey Patties' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 29g (around 58% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 2g (around 3% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Fat Free Broiled Turkey Patties'?

A 100-gram serving of 'Fat Free Broiled Turkey Patties' provides around 138 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 7% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Fat Free Broiled Turkey Patties' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Fat Free Broiled Turkey Patties' is mainly a source of protein. It contains 29g protein, 0g carbs, and 2g fat, making it suitable for diets focused on protein.

Does 'Fat Free Broiled Turkey Patties' contain calcium, potassium, iron, and other essential minerals?

'Fat Free Broiled Turkey Patties' is a good source of the following minerals per 100g:
Selenium (mcg): 28 mcg (51% DV).

It is also an average source of:
Phosphorus (mg): 264 mg (21% DV),
Zinc (mg): 2 mg (18% DV).

'Fat Free Broiled Turkey Patties' contains low amounts of the following minerals per 100g:
Calcium (mg): 6 mg (0% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 339 mg (7% DV),
Magnesium (mg): 35 mg (8% DV),
Sodium (mg): 59 mg (3% DV).

Which vitamins are present in Fat Free Broiled Turkey Patties in significant amounts?

'Fat Free Broiled Turkey Patties' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 11 mg (69% DV),
Vitamin B6 (mg): 1 mg (77% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Fat Free Broiled Turkey Patties' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 8 mcg (1% DV),
Vitamin A (IU): 25 IU (1% DV),
Vitamin D (IU): 8 IU (1% DV),
Folate/B9 (mcg): 7 mcg (2% DV),
Food Folate (mcg): 7 mcg (2% DV),
Folate DFE (mcg): 7 mcg (2% DV).

Which nutrients in 'Fat Free Broiled Turkey Patties' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 65 mg (22% of max recommended).