Complete Nutritional Information of 'Bread Pound Cake Type Pan De Torta Salvadoran'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 390
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
17g
26%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
390mg
16%
Total Carbohydrate
51g
17%
Dietary Fiber
2g
8%
Total Sugars
18g
Includes Added Sugars
0g
0%
Protein
7g
Vitamin D
0mcg
0%
Calcium
46mg
4%
Iron
2mg
11%
Potassium
210mg
4%
Magnesium
0mg
0%

Amino Acids

Tryptophan90mg
Threonine160mg
Isoleucine240mg
Leucine540mg
Lysine150mg
Methionine180mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Bread Pound Cake Type Pan De Torta Salvadoran"

Food Name: Bread Pound Cake Type Pan De Torta Salvadoran
Food Group: Baked Foods
Macronutrients
Calories (kcal): 390Total Fat (g): 17
Protein (g): 7Carbohydrates (g): 51
Sugars (g): 18Fiber (g): 2
Net Carbs (g): 50Water (g): 22
Fats
Saturated Fat (g): 3Monounsaturated Fat (mg): 4411
Polyunsaturated Fat (mg): 9424Omega-3 (mg): 1167
Omega-6 (mg): 8240ALA (18:3 n-3) (mg): 1158
EPA (20:5 n-3) (mg): 2DHA (22:6 n-3) (mg): 7
Vitamins
Vitamin E (mg): 1Niacin/B3 (mg): 5
Pantothenic Acid/B5 (mg): 1
Minerals
Calcium (mg): 46Iron (mg): 2
Magnesium (mg): 19Phosphorus (mg): 300
Potassium (mg): 210Sodium (mg): 390
Zinc (mg): 1Selenium (mcg): 14
Amino Acids
Tryptophan (mg): 90Threonine (mg): 160
Isoleucine (mg): 240Leucine (mg): 540
Lysine (mg): 150Methionine (mg): 180
Cystine (mg): 60Phenylalanine (mg): 350
Tyrosine (mg): 170Valine (mg): 330
Arginine (mg): 180Histidine (mg): 100
Alanine (mg): 290Aspartic Acid (mg): 390
Glutamic Acid (mg): 2170Glycine (mg): 230
Proline (mg): 1090Serine (mg): 380
Other Compounds
PRAL Score: 9
Sugars and Carbohydrates
Sucrose (g): 17Starch (g): 25

Key Nutrition Facts about Bread Pound Cake Type Pan De Torta Salvadoran

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Bread Pound Cake Type Pan De Torta Salvadoran'?

100 grams of 'Bread Pound Cake Type Pan De Torta Salvadoran' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 7g (around 14% of daily requirement),
Carbohydrates – 51g (around 19% of daily requirement),
Fat – 17g (around 22% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Bread Pound Cake Type Pan De Torta Salvadoran'?

A 100-gram serving of 'Bread Pound Cake Type Pan De Torta Salvadoran' provides around 390 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 20% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Bread Pound Cake Type Pan De Torta Salvadoran' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Bread Pound Cake Type Pan De Torta Salvadoran' is mainly a source of carbohydrates. It contains 7g protein, 51g carbs, and 17g fat, making it suitable for diets focused on carbohydrates.

Does 'Bread Pound Cake Type Pan De Torta Salvadoran' contain calcium, potassium, iron, and other essential minerals?

'Bread Pound Cake Type Pan De Torta Salvadoran' is a good source of the following minerals per 100g:
Selenium (mcg): 14 mcg (25% DV).

It is also an average source of:
Phosphorus (mg): 300 mg (24% DV),
Sodium (mg): 390 mg (17% DV).

'Bread Pound Cake Type Pan De Torta Salvadoran' contains low amounts of the following minerals per 100g:
Calcium (mg): 46 mg (4% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 210 mg (4% DV),
Magnesium (mg): 19 mg (5% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Bread Pound Cake Type Pan De Torta Salvadoran in significant amounts?

'Bread Pound Cake Type Pan De Torta Salvadoran' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 5 mg (31% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Bread Pound Cake Type Pan De Torta Salvadoran' contains small to moderate amounts of the following vitamins per 100g:
Vitamin E (mg): 1 mg (7% DV).

Which nutrients in 'Bread Pound Cake Type Pan De Torta Salvadoran' may be harmful if consumed in excess?

'Bread Pound Cake Type Pan De Torta Salvadoran' does not contain significant amounts of commonly overconsumed nutrients per 100g.