Complete Nutritional Information of 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 325
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
7g
11%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
478mg
20%
Total Carbohydrate
56g
19%
Dietary Fiber
3g
12%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
9g
Vitamin D
0mcg
0%
Calcium
39mg
3%
Iron
3mg
17%
Potassium
131mg
3%
Magnesium
0mg
0%

Amino Acids

Tryptophan106mg
Threonine245mg
Isoleucine307mg
Leucine600mg
Lysine213mg
Methionine155mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium"

Food Name: Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium
Food Group: Baked Foods
Macronutrients
Calories (kcal): 325Total Fat (g): 7
Protein (g): 9Carbohydrates (g): 56
Fiber (g): 3Net Carbs (g): 52
Water (g): 27
Fats
Saturated Fat (g): 2Monounsaturated Fat (mg): 3768
Polyunsaturated Fat (mg): 1063Omega-3 (mg): 54
Omega-6 (mg): 1009
Vitamins
Thiamin/B1 (mg): 1Niacin/B3 (mg): 4
Pantothenic Acid/B5 (mg): 1Folate/B9 (mcg): 123
Folic Acid (mcg): 111Food Folate (mcg): 12
Folate DFE (mcg): 201
Minerals
Calcium (mg): 39Iron (mg): 3
Magnesium (mg): 26Phosphorus (mg): 124
Potassium (mg): 131Sodium (mg): 478
Zinc (mg): 1Selenium (mcg): 23
Amino Acids
Tryptophan (mg): 106Threonine (mg): 245
Isoleucine (mg): 307Leucine (mg): 600
Lysine (mg): 213Methionine (mg): 155
Cystine (mg): 181Phenylalanine (mg): 435
Tyrosine (mg): 266Valine (mg): 356
Arginine (mg): 356Histidine (mg): 195
Alanine (mg): 289Aspartic Acid (mg): 386
Glutamic Acid (mg): 2850Glycine (mg): 316
Proline (mg): 979Serine (mg): 432
Other Compounds
PRAL Score: 5

Key Nutrition Facts about Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium'?

100 grams of 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 9g (around 18% of daily requirement),
Carbohydrates – 56g (around 20% of daily requirement),
Fat – 7g (around 9% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium'?

A 100-gram serving of 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' provides around 325 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 16% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' is mainly a source of carbohydrates. It contains 9g protein, 56g carbs, and 7g fat, making it suitable for diets focused on carbohydrates.

Does 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' contain calcium, potassium, iron, and other essential minerals?

'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' is a good source of the following minerals per 100g:
Selenium (mcg): 23 mcg (42% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV),
Sodium (mg): 478 mg (21% DV).

'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' contains low amounts of the following minerals per 100g:
Calcium (mg): 39 mg (3% DV),
Potassium (mg): 131 mg (3% DV),
Magnesium (mg): 26 mg (6% DV),
Phosphorus (mg): 124 mg (10% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium in significant amounts?

'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' is a good source of the following vitamins per 100g:
Thiamin/B1 (mg): 1 mg (83% DV),
Niacin/B3 (mg): 4 mg (25% DV),
Folate/B9 (mcg): 123 mcg (31% DV),
Folic Acid (mcg): 111 mcg (28% DV),
Folate DFE (mcg): 201 mcg (50% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' contains small to moderate amounts of the following vitamins per 100g:
Food Folate (mcg): 12 mcg (3% DV).

Which nutrients in 'Tortillas Ready-To-Bake Or -Fry Flour Without Added Calcium' may be harmful if consumed in excess?

It also contains moderate levels of:
Sodium (mg): 478 mg (21% of max recommended).