Complete Nutritional Information of 'Root Beer'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 41
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
13mg
1%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Total Sugars
11g
Includes Added Sugars
0g
0%
Protein
0g
Vitamin D
0mcg
0%
Calcium
5mg
0%
Iron
0mg
0%
Potassium
1mg
0%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Root Beer"

Food Name: Root Beer
Food Group: Beverages
Macronutrients
Calories (kcal): 41Carbohydrates (g): 11
Sugars (g): 11Net Carbs (g): 11
Water (g): 89
Minerals
Calcium (mg): 5Magnesium (mg): 1
Potassium (mg): 1Sodium (mg): 13
Fluoride (mcg): 71

Key Nutrition Facts about Root Beer

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Root Beer'?

100 grams of 'Root Beer' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 0g (around 0% of daily requirement),
Carbohydrates – 11g (around 4% of daily requirement),
Fat – 0g (around 0% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Root Beer'?

A 100-gram serving of 'Root Beer' provides around 41 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 2% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Root Beer' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Root Beer' is mainly a source of carbohydrates. It contains 0g protein, 11g carbs, and 0g fat, making it suitable for diets focused on carbohydrates.

Does 'Root Beer' contain calcium, potassium, iron, and other essential minerals?

'Root Beer' contains low amounts of the following minerals per 100g:
Calcium (mg): 5 mg (0% DV),
Potassium (mg): 1 mg (0% DV),
Magnesium (mg): 1 mg (0% DV),
Sodium (mg): 13 mg (1% DV),
Fluoride (mcg): 71 mcg (2% DV).

Which vitamins are present in Root Beer in significant amounts?

'Root Beer' contains negligible amounts of most vitamins per 100g.

Which nutrients in 'Root Beer' may be harmful if consumed in excess?

'Root Beer' does not contain significant amounts of commonly overconsumed nutrients per 100g.