Complete Nutritional Information of 'Pie Chocolate Creme Commercially Prepared'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 353
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
22g
34%
Saturated Fat
12g
60%
Trans Fat
2g
Cholesterol
12mg
4%
Sodium
266mg
11%
Total Carbohydrate
38g
13%
Dietary Fiber
1g
4%
Total Sugars
27g
Includes Added Sugars
0g
0%
Protein
4g
Vitamin D
0mcg
0%
Calcium
66mg
5%
Iron
1mg
6%
Potassium
161mg
3%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pie Chocolate Creme Commercially Prepared"

Food Name: Pie Chocolate Creme Commercially Prepared
Food Group: Baked Foods
Macronutrients
Calories (kcal): 353Total Fat (g): 22
Protein (g): 4Carbohydrates (g): 38
Sugars (g): 27Fiber (g): 1
Net Carbs (g): 38Water (g): 34
Fats
Saturated Fat (g): 12Trans Fat (g): 2
Cholesterol (mg): 12Monounsaturated Fat (mg): 7336
Polyunsaturated Fat (mg): 1149Omega-3 (mg): 1
Omega-6 (mg): 1016EPA (20:5 n-3) (mg): 1
Vitamins
Vitamin A (IU): 166Vitamin A (RAE) (mcg): 46
Vitamin D (IU): 3Vitamin E (mg): 1
Vitamin K (mcg): 10Niacin/B3 (mg): 1
Folate/B9 (mcg): 19Folic Acid (mcg): 13
Food Folate (mcg): 6Folate DFE (mcg): 28
Minerals
Calcium (mg): 66Iron (mg): 1
Magnesium (mg): 19Phosphorus (mg): 79
Potassium (mg): 161Sodium (mg): 266
Selenium (mcg): 6
Other Compounds
Choline (mg): 18Retinol (mcg): 45
Beta-Carotene (mcg): 10Lutein + Zeaxanthin (mcg): 8
Theobromine (mg): 56

Key Nutrition Facts about Pie Chocolate Creme Commercially Prepared

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pie Chocolate Creme Commercially Prepared'?

100 grams of 'Pie Chocolate Creme Commercially Prepared' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 4g (around 8% of daily requirement),
Carbohydrates – 38g (around 14% of daily requirement),
Fat – 22g (around 28% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Pie Chocolate Creme Commercially Prepared'?

A 100-gram serving of 'Pie Chocolate Creme Commercially Prepared' provides around 353 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 18% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Pie Chocolate Creme Commercially Prepared' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pie Chocolate Creme Commercially Prepared' is mainly a source of carbohydrates. It contains 4g protein, 38g carbs, and 22g fat, making it suitable for diets focused on carbohydrates.

Does 'Pie Chocolate Creme Commercially Prepared' contain calcium, potassium, iron, and other essential minerals?

'Pie Chocolate Creme Commercially Prepared' contains low amounts of the following minerals per 100g:
Calcium (mg): 66 mg (5% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 161 mg (3% DV),
Magnesium (mg): 19 mg (5% DV),
Phosphorus (mg): 79 mg (6% DV),
Selenium (mcg): 6 mcg (11% DV),
Sodium (mg): 266 mg (12% DV).

Which vitamins are present in Pie Chocolate Creme Commercially Prepared in significant amounts?

'Pie Chocolate Creme Commercially Prepared' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 46 mcg (5% DV),
Vitamin A (IU): 166 IU (6% DV),
Vitamin D (IU): 3 IU (0% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 10 mcg (8% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 19 mcg (5% DV),
Folic Acid (mcg): 13 mcg (3% DV),
Food Folate (mcg): 6 mcg (2% DV),
Folate DFE (mcg): 28 mcg (7% DV).

Which nutrients in 'Pie Chocolate Creme Commercially Prepared' may be harmful if consumed in excess?

'Pie Chocolate Creme Commercially Prepared' contains potentially high-risk amounts of the following nutrients per 100g:
Saturated Fat (g): 12 g (60% of max recommended),
Trans Fat (g): 2 g (100% of max recommended).