Complete Nutritional Information of 'Picnic Loaf Pork Beef'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 232
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
17g
26%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
38mg
13%
Sodium
1164mg
49%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
15g
Vitamin D
1mcg
5%
Calcium
47mg
4%
Iron
1mg
6%
Potassium
267mg
6%
Magnesium
0mg
0%

Amino Acids

Tryptophan143mg
Threonine656mg
Isoleucine582mg
Leucine1146mg
Lysine1193mg
Methionine377mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Picnic Loaf Pork Beef"

Food Name: Picnic Loaf Pork Beef
Food Group: Meats
Macronutrients
Calories (kcal): 232Total Fat (g): 17
Protein (g): 15Carbohydrates (g): 5
Net Carbs (g): 5Water (g): 60
Fats
Saturated Fat (g): 6Cholesterol (mg): 38
Monounsaturated Fat (mg): 7680Polyunsaturated Fat (mg): 1890
Omega-3 (mg): 210Omega-6 (mg): 1680
Vitamins
Vitamin D (mcg): 1Vitamin D (IU): 48
Niacin/B3 (mg): 2Pantothenic Acid/B5 (mg): 1
Folate/B9 (mcg): 2Food Folate (mcg): 2
Folate DFE (mcg): 2
Minerals
Calcium (mg): 47Iron (mg): 1
Magnesium (mg): 15Phosphorus (mg): 125
Potassium (mg): 267Sodium (mg): 1164
Zinc (mg): 2Selenium (mcg): 36
Amino Acids
Tryptophan (mg): 143Threonine (mg): 656
Isoleucine (mg): 582Leucine (mg): 1146
Lysine (mg): 1193Methionine (mg): 377
Cystine (mg): 162Phenylalanine (mg): 537
Tyrosine (mg): 458Valine (mg): 642
Arginine (mg): 888Histidine (mg): 437
Alanine (mg): 890Aspartic Acid (mg): 1318
Glutamic Acid (mg): 2253Glycine (mg): 972
Proline (mg): 859Serine (mg): 656
Other Compounds
PRAL Score: 5

Key Nutrition Facts about Picnic Loaf Pork Beef

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Picnic Loaf Pork Beef'?

100 grams of 'Picnic Loaf Pork Beef' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 15g (around 30% of daily requirement),
Carbohydrates – 5g (around 2% of daily requirement),
Fat – 17g (around 22% of daily requirement).

It is typically higher in Fat while lower in Carbohydrates, making it more suitable for diets that are high-fat and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Picnic Loaf Pork Beef'?

A 100-gram serving of 'Picnic Loaf Pork Beef' provides around 232 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 12% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Picnic Loaf Pork Beef' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Picnic Loaf Pork Beef' is mainly a source of fat. It contains 15g protein, 5g carbs, and 17g fat, making it suitable for diets focused on fat.

Does 'Picnic Loaf Pork Beef' contain calcium, potassium, iron, and other essential minerals?

'Picnic Loaf Pork Beef' is a good source of the following minerals per 100g:
Selenium (mcg): 36 mcg (65% DV),
Sodium (mg): 1164 mg (51% DV).

It is also an average source of:
Zinc (mg): 2 mg (18% DV).

'Picnic Loaf Pork Beef' contains low amounts of the following minerals per 100g:
Calcium (mg): 47 mg (4% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 267 mg (6% DV),
Magnesium (mg): 15 mg (4% DV),
Phosphorus (mg): 125 mg (10% DV).

Which vitamins are present in Picnic Loaf Pork Beef in significant amounts?

'Picnic Loaf Pork Beef' is a good source of the following vitamins per 100g:
Vitamin B12 (mcg): 2 mcg (83% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Picnic Loaf Pork Beef' contains small to moderate amounts of the following vitamins per 100g:
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 48 IU (6% DV),
Niacin/B3 (mg): 2 mg (13% DV),
Folate/B9 (mcg): 2 mcg (1% DV),
Food Folate (mcg): 2 mcg (1% DV),
Folate DFE (mcg): 2 mcg (1% DV).

Which nutrients in 'Picnic Loaf Pork Beef' may be harmful if consumed in excess?

'Picnic Loaf Pork Beef' contains potentially high-risk amounts of the following nutrients per 100g:
Sodium (mg): 1164 mg (51% of max recommended).

It also contains moderate levels of:
Saturated Fat (g): 6 g (30% of max recommended).