Complete Nutritional Information of 'Mixed Seeds'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 580
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
50g
77%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
7mg
0%
Total Carbohydrate
22g
7%
Dietary Fiber
10g
40%
Total Sugars
2g
Includes Added Sugars
0g
0%
Protein
22g
Vitamin D
0mcg
0%
Calcium
66mg
5%
Iron
5mg
28%
Potassium
834mg
18%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Mixed Seeds"

Food Name: Mixed Seeds
Food Group: Nuts and Seeds
Macronutrients
Calories (kcal): 580Total Fat (g): 50
Protein (g): 22Carbohydrates (g): 22
Sugars (g): 2Fiber (g): 10
Net Carbs (g): 12Water (g): 1
Fats
Saturated Fat (g): 6Monounsaturated Fat (mg): 11062
Polyunsaturated Fat (mg): 29627Omega-3 (mg): 80
Omega-6 (mg): 29484
Vitamins
Vitamin C (mg): 2Vitamin E (mg): 20
Vitamin K (mcg): 3Niacin/B3 (mg): 6
Vitamin B6 (mg): 1Folate/B9 (mcg): 192
Food Folate (mcg): 192Folate DFE (mcg): 192
Minerals
Calcium (mg): 66Iron (mg): 5
Magnesium (mg): 234Phosphorus (mg): 1160
Potassium (mg): 834Sodium (mg): 7
Zinc (mg): 6Copper (mg): 2
Selenium (mcg): 62
Other Compounds
Choline (mg): 57Beta-Carotene (mcg): 5
Lutein + Zeaxanthin (mcg): 8PRAL Score: 29

Key Nutrition Facts about Mixed Seeds

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Mixed Seeds'?

100 grams of 'Mixed Seeds' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 22g (around 44% of daily requirement),
Carbohydrates – 22g (around 8% of daily requirement),
Fat – 50g (around 64% of daily requirement).

It is typically higher in Fat while lower in Carbohydrates, making it more suitable for diets that are high-fat and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Mixed Seeds'?

A 100-gram serving of 'Mixed Seeds' provides around 580 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 29% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Mixed Seeds' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Mixed Seeds' is mainly a source of fat. It contains 22g protein, 22g carbs, and 50g fat, making it suitable for diets focused on fat.

Does 'Mixed Seeds' contain calcium, potassium, iron, and other essential minerals?

'Mixed Seeds' is a good source of the following minerals per 100g:
Iron (mg): 5 mg (28% DV),
Magnesium (mg): 234 mg (56% DV),
Phosphorus (mg): 1160 mg (93% DV),
Zinc (mg): 6 mg (55% DV),
Copper (mg): 2 mg (222% DV),
Selenium (mcg): 62 mcg (113% DV).

It is also an average source of:
Potassium (mg): 834 mg (18% DV).

'Mixed Seeds' contains low amounts of the following minerals per 100g:
Calcium (mg): 66 mg (5% DV),
Sodium (mg): 7 mg (0% DV).

Which vitamins are present in Mixed Seeds in significant amounts?

'Mixed Seeds' is a good source of the following vitamins per 100g:
Vitamin E (mg): 20 mg (133% DV),
Niacin/B3 (mg): 6 mg (38% DV),
Vitamin B6 (mg): 1 mg (77% DV),
Folate/B9 (mcg): 192 mcg (48% DV),
Food Folate (mcg): 192 mcg (48% DV),
Folate DFE (mcg): 192 mcg (48% DV).

'Mixed Seeds' contains small to moderate amounts of the following vitamins per 100g:
Vitamin C (mg): 2 mg (2% DV),
Vitamin K (mcg): 3 mcg (3% DV).

Which nutrients in 'Mixed Seeds' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 6 g (30% of max recommended),
Copper (mg): 2 mg (20% of max recommended).