Complete Nutritional Information of 'Lamb Variety Meats And By-Products Pancreas Cooked Braised'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 234
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
15g
23%
Saturated Fat
7g
35%
Trans Fat
0g
Cholesterol
400mg
133%
Sodium
52mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
23g
Vitamin D
0mcg
0%
Calcium
12mg
1%
Iron
2mg
11%
Potassium
291mg
6%
Magnesium
0mg
0%

Amino Acids

Tryptophan292mg
Threonine840mg
Isoleucine804mg
Leucine1461mg
Lysine1972mg
Methionine329mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Lamb Variety Meats And By-Products Pancreas Cooked Braised"

Food Name: Lamb Variety Meats And By-Products Pancreas Cooked Braised
Food Group: Meats
Macronutrients
Calories (kcal): 234Total Fat (g): 15
Protein (g): 23Water (g): 60
Fats
Saturated Fat (g): 7Cholesterol (mg): 400
Monounsaturated Fat (mg): 5450Polyunsaturated Fat (mg): 740
Omega-3 (mg): 290Omega-6 (mg): 280
Vitamins
Vitamin C (mg): 20Niacin/B3 (mg): 3
Pantothenic Acid/B5 (mg): 1Folate/B9 (mcg): 13
Food Folate (mcg): 13Folate DFE (mcg): 13
Minerals
Calcium (mg): 12Iron (mg): 2
Magnesium (mg): 19Phosphorus (mg): 431
Potassium (mg): 291Sodium (mg): 52
Zinc (mg): 3Selenium (mcg): 65
Amino Acids
Tryptophan (mg): 292Threonine (mg): 840
Isoleucine (mg): 804Leucine (mg): 1461
Lysine (mg): 1972Methionine (mg): 329
Cystine (mg): 292Phenylalanine (mg): 767
Tyrosine (mg): 548Valine (mg): 986
Arginine (mg): 1351Histidine (mg): 657
Alanine (mg): 1169Aspartic Acid (mg): 1570
Glutamic Acid (mg): 3178Glycine (mg): 1424
Proline (mg): 1169Serine (mg): 913
Other Compounds
PRAL Score: 20

Key Nutrition Facts about Lamb Variety Meats And By-Products Pancreas Cooked Braised

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Lamb Variety Meats And By-Products Pancreas Cooked Braised'?

100 grams of 'Lamb Variety Meats And By-Products Pancreas Cooked Braised' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 23g (around 46% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 15g (around 19% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Lamb Variety Meats And By-Products Pancreas Cooked Braised'?

A 100-gram serving of 'Lamb Variety Meats And By-Products Pancreas Cooked Braised' provides around 234 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 12% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Lamb Variety Meats And By-Products Pancreas Cooked Braised' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Lamb Variety Meats And By-Products Pancreas Cooked Braised' is mainly a source of protein. It contains 23g protein, 0g carbs, and 15g fat, making it suitable for diets focused on protein.

Does 'Lamb Variety Meats And By-Products Pancreas Cooked Braised' contain calcium, potassium, iron, and other essential minerals?

'Lamb Variety Meats And By-Products Pancreas Cooked Braised' is a good source of the following minerals per 100g:
Phosphorus (mg): 431 mg (34% DV),
Zinc (mg): 3 mg (27% DV),
Selenium (mcg): 65 mcg (118% DV).

'Lamb Variety Meats And By-Products Pancreas Cooked Braised' contains low amounts of the following minerals per 100g:
Calcium (mg): 12 mg (1% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 291 mg (6% DV),
Magnesium (mg): 19 mg (5% DV),
Sodium (mg): 52 mg (2% DV).

Which vitamins are present in Lamb Variety Meats And By-Products Pancreas Cooked Braised in significant amounts?

'Lamb Variety Meats And By-Products Pancreas Cooked Braised' is a good source of the following vitamins per 100g:
Vitamin B12 (mcg): 6 mcg (250% DV).

It provides an average amount of:
Vitamin C (mg): 20 mg (22% DV),
Niacin/B3 (mg): 3 mg (19% DV),
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Lamb Variety Meats And By-Products Pancreas Cooked Braised' contains small to moderate amounts of the following vitamins per 100g:
Folate/B9 (mcg): 13 mcg (3% DV),
Food Folate (mcg): 13 mcg (3% DV),
Folate DFE (mcg): 13 mcg (3% DV).

Which nutrients in 'Lamb Variety Meats And By-Products Pancreas Cooked Braised' may be harmful if consumed in excess?

'Lamb Variety Meats And By-Products Pancreas Cooked Braised' contains potentially high-risk amounts of the following nutrients per 100g:
Cholesterol (mg): 400 mg (133% of max recommended).

It also contains moderate levels of:
Saturated Fat (g): 7 g (35% of max recommended).