Complete Nutritional Information of 'Garlic Bread Frozen'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 350
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
17g
26%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
544mg
23%
Total Carbohydrate
42g
14%
Dietary Fiber
3g
12%
Total Sugars
4g
Includes Added Sugars
0g
0%
Protein
8g
Vitamin D
0mcg
0%
Calcium
27mg
2%
Iron
3mg
17%
Potassium
103mg
2%
Magnesium
0mg
0%

Amino Acids

Tryptophan68mg
Threonine193mg
Isoleucine235mg
Leucine407mg
Lysine241mg
Methionine104mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Garlic Bread Frozen"

Food Name: Garlic Bread Frozen
Food Group: Baked Foods
Macronutrients
Calories (kcal): 350Total Fat (g): 17
Protein (g): 8Carbohydrates (g): 42
Sugars (g): 4Fiber (g): 3
Net Carbs (g): 39Water (g): 32
Fats
Saturated Fat (g): 5Monounsaturated Fat (mg): 4669
Polyunsaturated Fat (mg): 5437Omega-3 (mg): 15
Omega-6 (mg): 5433ALA (18:3 n-3) (mg): 10
EPA (20:5 n-3) (mg): 2DPA (22:5 n-3) (mg): 2
DHA (22:6 n-3) (mg): 1
Vitamins
Vitamin A (IU): 44Vitamin A (RAE) (mcg): 13
Vitamin D (IU): 9Vitamin E (mg): 1
Vitamin K (mcg): 30Niacin/B3 (mg): 4
Pantothenic Acid/B5 (mg): 1Folate/B9 (mcg): 186
Folic Acid (mcg): 50Food Folate (mcg): 136
Folate DFE (mcg): 221
Minerals
Calcium (mg): 27Iron (mg): 3
Magnesium (mg): 23Phosphorus (mg): 87
Potassium (mg): 103Sodium (mg): 544
Zinc (mg): 1Selenium (mcg): 17
Amino Acids
Tryptophan (mg): 68Threonine (mg): 193
Isoleucine (mg): 235Leucine (mg): 407
Lysine (mg): 241Methionine (mg): 104
Cystine (mg): 95Phenylalanine (mg): 268
Tyrosine (mg): 191Valine (mg): 264
Arginine (mg): 235Histidine (mg): 129
Alanine (mg): 221Aspartic Acid (mg): 332
Glutamic Acid (mg): 1474Glycine (mg): 200
Proline (mg): 515Serine (mg): 272
Other Compounds
Choline (mg): 9Retinol (mcg): 13
Lutein + Zeaxanthin (mcg): 25PRAL Score: 4
Sugars and Carbohydrates
Fructose (g): 1Maltose (g): 3
Starch (g): 35

Key Nutrition Facts about Garlic Bread Frozen

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Garlic Bread Frozen'?

100 grams of 'Garlic Bread Frozen' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 8g (around 16% of daily requirement),
Carbohydrates – 42g (around 15% of daily requirement),
Fat – 17g (around 22% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Garlic Bread Frozen'?

A 100-gram serving of 'Garlic Bread Frozen' provides around 350 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 18% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Garlic Bread Frozen' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Garlic Bread Frozen' is mainly a source of carbohydrates. It contains 8g protein, 42g carbs, and 17g fat, making it suitable for diets focused on carbohydrates.

Does 'Garlic Bread Frozen' contain calcium, potassium, iron, and other essential minerals?

'Garlic Bread Frozen' is a good source of the following minerals per 100g:
Selenium (mcg): 17 mcg (31% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV),
Sodium (mg): 544 mg (24% DV).

'Garlic Bread Frozen' contains low amounts of the following minerals per 100g:
Calcium (mg): 27 mg (2% DV),
Potassium (mg): 103 mg (2% DV),
Magnesium (mg): 23 mg (5% DV),
Phosphorus (mg): 87 mg (7% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Garlic Bread Frozen in significant amounts?

'Garlic Bread Frozen' is a good source of the following vitamins per 100g:
Vitamin K (mcg): 30 mcg (25% DV),
Niacin/B3 (mg): 4 mg (25% DV),
Folate/B9 (mcg): 186 mcg (47% DV),
Food Folate (mcg): 136 mcg (34% DV),
Folate DFE (mcg): 221 mcg (55% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Garlic Bread Frozen' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 13 mcg (1% DV),
Vitamin A (IU): 44 IU (1% DV),
Vitamin D (IU): 9 IU (1% DV),
Vitamin E (mg): 1 mg (7% DV),
Folic Acid (mcg): 50 mcg (13% DV).

Which nutrients in 'Garlic Bread Frozen' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 5 g (25% of max recommended),
Sodium (mg): 544 mg (24% of max recommended).