Complete Nutritional Information of 'Fish Salmon Tipnuk Fermented (Alaska Native)'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 159
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
11g
17%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
16g
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
0mg
0%
Potassium
0mg
0%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Fish Salmon Tipnuk Fermented (Alaska Native)"

Food Name: Fish Salmon Tipnuk Fermented (Alaska Native)
Food Group: American Indian
Macronutrients
Calories (kcal): 159Total Fat (g): 11
Protein (g): 16Water (g): 69
Vitamins
Vitamin A (IU): 780Niacin/B3 (mg): 2
Minerals
Phosphorus (mg): 46

Key Nutrition Facts about Fish Salmon Tipnuk Fermented (Alaska Native)

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Fish Salmon Tipnuk Fermented (Alaska Native)'?

100 grams of 'Fish Salmon Tipnuk Fermented (Alaska Native)' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 16g (around 32% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 11g (around 14% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Fish Salmon Tipnuk Fermented (Alaska Native)'?

A 100-gram serving of 'Fish Salmon Tipnuk Fermented (Alaska Native)' provides around 159 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 8% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Fish Salmon Tipnuk Fermented (Alaska Native)' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Fish Salmon Tipnuk Fermented (Alaska Native)' is mainly a source of protein. It contains 16g protein, 0g carbs, and 11g fat, making it suitable for diets focused on protein.

Does 'Fish Salmon Tipnuk Fermented (Alaska Native)' contain calcium, potassium, iron, and other essential minerals?

'Fish Salmon Tipnuk Fermented (Alaska Native)' contains low amounts of the following minerals per 100g:
Phosphorus (mg): 46 mg (4% DV).

Which vitamins are present in Fish Salmon Tipnuk Fermented (Alaska Native) in significant amounts?

'Fish Salmon Tipnuk Fermented (Alaska Native)' is a good source of the following vitamins per 100g:
Vitamin A (IU): 780 IU (26% DV).

'Fish Salmon Tipnuk Fermented (Alaska Native)' contains small to moderate amounts of the following vitamins per 100g:
Niacin/B3 (mg): 2 mg (13% DV).

Which nutrients in 'Fish Salmon Tipnuk Fermented (Alaska Native)' may be harmful if consumed in excess?

'Fish Salmon Tipnuk Fermented (Alaska Native)' does not contain significant amounts of commonly overconsumed nutrients per 100g.