Complete Nutritional Information of 'Almond Butter'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 614
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
56g
86%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
7mg
0%
Total Carbohydrate
19g
6%
Dietary Fiber
10g
40%
Total Sugars
4g
Includes Added Sugars
0g
0%
Protein
21g
Vitamin D
0mcg
0%
Calcium
347mg
27%
Iron
3mg
17%
Potassium
748mg
16%
Magnesium
0mg
0%

Amino Acids

Tryptophan159mg
Threonine555mg
Isoleucine813mg
Leucine1483mg
Lysine612mg
Methionine122mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Almond Butter"

Food Name: Almond Butter
Food Group: Nuts and Seeds
Macronutrients
Calories (kcal): 614Total Fat (g): 56
Protein (g): 21Carbohydrates (g): 19
Sugars (g): 4Fiber (g): 10
Net Carbs (g): 9Water (g): 2
Fats
Saturated Fat (g): 4Monounsaturated Fat (mg): 32445
Polyunsaturated Fat (mg): 13613Omega-3 (mg): 7
Omega-6 (mg): 13605
Vitamins
Vitamin A (IU): 1Vitamin E (mg): 24
Riboflavin/B2 (mg): 1Niacin/B3 (mg): 3
Folate/B9 (mcg): 53Food Folate (mcg): 53
Folate DFE (mcg): 53
Minerals
Calcium (mg): 347Iron (mg): 3
Magnesium (mg): 279Phosphorus (mg): 508
Potassium (mg): 748Sodium (mg): 7
Zinc (mg): 3Copper (mg): 1
Manganese (mg): 2Selenium (mcg): 2
Amino Acids
Tryptophan (mg): 159Threonine (mg): 555
Isoleucine (mg): 813Leucine (mg): 1483
Lysine (mg): 612Methionine (mg): 122
Cystine (mg): 242Phenylalanine (mg): 1149
Tyrosine (mg): 595Valine (mg): 937
Arginine (mg): 2382Histidine (mg): 550
Alanine (mg): 990Aspartic Acid (mg): 2397
Glutamic Acid (mg): 5912Glycine (mg): 1472
Proline (mg): 915Serine (mg): 926
Other Compounds
Choline (mg): 52Beta-Carotene (mcg): 1
Lutein + Zeaxanthin (mcg): 1PRAL Score: 1
Sugars and Carbohydrates
Sucrose (g): 4

Key Nutrition Facts about Almond Butter

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Almond Butter'?

100 grams of 'Almond Butter' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 21g (around 42% of daily requirement),
Carbohydrates – 19g (around 7% of daily requirement),
Fat – 56g (around 72% of daily requirement).

It is typically higher in Fat while lower in Carbohydrates, making it more suitable for diets that are high-fat and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Almond Butter'?

A 100-gram serving of 'Almond Butter' provides around 614 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 31% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Almond Butter' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Almond Butter' is mainly a source of fat. It contains 21g protein, 19g carbs, and 56g fat, making it suitable for diets focused on fat.

Does 'Almond Butter' contain calcium, potassium, iron, and other essential minerals?

'Almond Butter' is a good source of the following minerals per 100g:
Calcium (mg): 347 mg (27% DV),
Magnesium (mg): 279 mg (66% DV),
Phosphorus (mg): 508 mg (41% DV),
Zinc (mg): 3 mg (27% DV),
Copper (mg): 1 mg (111% DV),
Manganese (mg): 2 mg (87% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV),
Potassium (mg): 748 mg (16% DV).

'Almond Butter' contains low amounts of the following minerals per 100g:
Selenium (mcg): 2 mcg (4% DV),
Sodium (mg): 7 mg (0% DV).

Which vitamins are present in Almond Butter in significant amounts?

'Almond Butter' is a good source of the following vitamins per 100g:
Vitamin E (mg): 24 mg (160% DV),
Riboflavin/B2 (mg): 1 mg (77% DV).

It provides an average amount of:
Niacin/B3 (mg): 3 mg (19% DV).

'Almond Butter' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (IU): 1 IU (0% DV),
Folate/B9 (mcg): 53 mcg (13% DV),
Food Folate (mcg): 53 mcg (13% DV),
Folate DFE (mcg): 53 mcg (13% DV).

Which nutrients in 'Almond Butter' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 4 g (20% of max recommended).