Complete Nutritional Information of 'White Cake With Coconut Frosting'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 356
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
10g
15%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
1mg
0%
Sodium
284mg
12%
Total Carbohydrate
63g
21%
Dietary Fiber
1g
4%
Total Sugars
57g
Includes Added Sugars
0g
0%
Protein
4g
Vitamin D
0mcg
0%
Calcium
90mg
7%
Iron
1mg
6%
Potassium
99mg
2%
Magnesium
0mg
0%

Amino Acids

Tryptophan54mg
Threonine157mg
Isoleucine199mg
Leucine338mg
Lysine204mg
Methionine107mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "White Cake With Coconut Frosting"

Food Name: White Cake With Coconut Frosting
Food Group: Baked Foods
Macronutrients
Calories (kcal): 356Total Fat (g): 10
Protein (g): 4Carbohydrates (g): 63
Sugars (g): 57Fiber (g): 1
Net Carbs (g): 62Water (g): 21
Fats
Saturated Fat (g): 4Cholesterol (mg): 1
Monounsaturated Fat (mg): 3692Polyunsaturated Fat (mg): 2162
Omega-3 (mg): 135Omega-6 (mg): 2026
Vitamins
Vitamin A (IU): 42Vitamin A (RAE) (mcg): 12
Vitamin D (IU): 8Vitamin K (mcg): 4
Niacin/B3 (mg): 1Folate/B9 (mcg): 31
Folic Acid (mcg): 27Food Folate (mcg): 5
Folate DFE (mcg): 51
Minerals
Calcium (mg): 90Iron (mg): 1
Magnesium (mg): 12Phosphorus (mg): 70
Potassium (mg): 99Sodium (mg): 284
Selenium (mcg): 11
Amino Acids
Tryptophan (mg): 54Threonine (mg): 157
Isoleucine (mg): 199Leucine (mg): 338
Lysine (mg): 204Methionine (mg): 107
Cystine (mg): 91Phenylalanine (mg): 228
Tyrosine (mg): 154Valine (mg): 229
Arginine (mg): 213Histidine (mg): 99
Alanine (mg): 183Aspartic Acid (mg): 303
Glutamic Acid (mg): 1035Glycine (mg): 146
Proline (mg): 354Serine (mg): 247
Other Compounds
Choline (mg): 6Retinol (mcg): 12
Beta-Carotene (mcg): 1Lutein + Zeaxanthin (mcg): 4
PRAL Score: 1

Key Nutrition Facts about White Cake With Coconut Frosting

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'White Cake With Coconut Frosting'?

100 grams of 'White Cake With Coconut Frosting' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 4g (around 8% of daily requirement),
Carbohydrates – 63g (around 23% of daily requirement),
Fat – 10g (around 13% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'White Cake With Coconut Frosting'?

A 100-gram serving of 'White Cake With Coconut Frosting' provides around 356 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 18% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'White Cake With Coconut Frosting' mainly a source of protein, carbohydrates, or fat?

In 100g, 'White Cake With Coconut Frosting' is mainly a source of carbohydrates. It contains 4g protein, 63g carbs, and 10g fat, making it suitable for diets focused on carbohydrates.

Does 'White Cake With Coconut Frosting' contain calcium, potassium, iron, and other essential minerals?

It is also an average source of:
Selenium (mcg): 11 mcg (20% DV).

'White Cake With Coconut Frosting' contains low amounts of the following minerals per 100g:
Calcium (mg): 90 mg (7% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 99 mg (2% DV),
Magnesium (mg): 12 mg (3% DV),
Phosphorus (mg): 70 mg (6% DV),
Sodium (mg): 284 mg (12% DV).

Which vitamins are present in White Cake With Coconut Frosting in significant amounts?

'White Cake With Coconut Frosting' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 12 mcg (1% DV),
Vitamin A (IU): 42 IU (1% DV),
Vitamin D (IU): 8 IU (1% DV),
Vitamin K (mcg): 4 mcg (3% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 31 mcg (8% DV),
Folic Acid (mcg): 27 mcg (7% DV),
Food Folate (mcg): 5 mcg (1% DV),
Folate DFE (mcg): 51 mcg (13% DV).

Which nutrients in 'White Cake With Coconut Frosting' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 4 g (20% of max recommended).