Complete Nutritional Information of 'Veal Shoulder Arm Separable Lean Only Cooked Roasted'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 164
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
6g
9%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
109mg
36%
Sodium
91mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
26g
Vitamin D
0mcg
0%
Calcium
27mg
2%
Iron
1mg
6%
Potassium
356mg
8%
Magnesium
0mg
0%

Amino Acids

Tryptophan265mg
Threonine1142mg
Isoleucine1287mg
Leucine2080mg
Lysine2153mg
Methionine610mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Veal Shoulder Arm Separable Lean Only Cooked Roasted"

Food Name: Veal Shoulder Arm Separable Lean Only Cooked Roasted
Food Group: Meats
Macronutrients
Calories (kcal): 164Total Fat (g): 6
Protein (g): 26Water (g): 66
Fats
Saturated Fat (g): 2Cholesterol (mg): 109
Monounsaturated Fat (mg): 2160Polyunsaturated Fat (mg): 430
Omega-3 (mg): 40Omega-6 (mg): 320
Vitamins
Vitamin E (mg): 1Niacin/B3 (mg): 8
Pantothenic Acid/B5 (mg): 1Folate/B9 (mcg): 17
Food Folate (mcg): 17Folate DFE (mcg): 17
Minerals
Calcium (mg): 27Iron (mg): 1
Magnesium (mg): 27Phosphorus (mg): 226
Potassium (mg): 356Sodium (mg): 91
Zinc (mg): 4Selenium (mcg): 11
Amino Acids
Tryptophan (mg): 265Threonine (mg): 1142
Isoleucine (mg): 1287Leucine (mg): 2080
Lysine (mg): 2153Methionine (mg): 610
Cystine (mg): 295Phenylalanine (mg): 1055
Tyrosine (mg): 833Valine (mg): 1444
Arginine (mg): 1537Histidine (mg): 949
Alanine (mg): 1554Aspartic Acid (mg): 2254
Glutamic Acid (mg): 4133Glycine (mg): 1343
Proline (mg): 1091Serine (mg): 980
Other Compounds
PRAL Score: 13

Key Nutrition Facts about Veal Shoulder Arm Separable Lean Only Cooked Roasted

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Veal Shoulder Arm Separable Lean Only Cooked Roasted'?

100 grams of 'Veal Shoulder Arm Separable Lean Only Cooked Roasted' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 26g (around 52% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 6g (around 8% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Veal Shoulder Arm Separable Lean Only Cooked Roasted'?

A 100-gram serving of 'Veal Shoulder Arm Separable Lean Only Cooked Roasted' provides around 164 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 8% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Veal Shoulder Arm Separable Lean Only Cooked Roasted' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Veal Shoulder Arm Separable Lean Only Cooked Roasted' is mainly a source of protein. It contains 26g protein, 0g carbs, and 6g fat, making it suitable for diets focused on protein.

Does 'Veal Shoulder Arm Separable Lean Only Cooked Roasted' contain calcium, potassium, iron, and other essential minerals?

'Veal Shoulder Arm Separable Lean Only Cooked Roasted' is a good source of the following minerals per 100g:
Zinc (mg): 4 mg (36% DV).

It is also an average source of:
Phosphorus (mg): 226 mg (18% DV),
Selenium (mcg): 11 mcg (20% DV).

'Veal Shoulder Arm Separable Lean Only Cooked Roasted' contains low amounts of the following minerals per 100g:
Calcium (mg): 27 mg (2% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 356 mg (8% DV),
Magnesium (mg): 27 mg (6% DV),
Sodium (mg): 91 mg (4% DV).

Which vitamins are present in Veal Shoulder Arm Separable Lean Only Cooked Roasted in significant amounts?

'Veal Shoulder Arm Separable Lean Only Cooked Roasted' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 8 mg (50% DV),
Vitamin B12 (mcg): 2 mcg (83% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Veal Shoulder Arm Separable Lean Only Cooked Roasted' contains small to moderate amounts of the following vitamins per 100g:
Vitamin E (mg): 1 mg (7% DV),
Folate/B9 (mcg): 17 mcg (4% DV),
Food Folate (mcg): 17 mcg (4% DV),
Folate DFE (mcg): 17 mcg (4% DV).

Which nutrients in 'Veal Shoulder Arm Separable Lean Only Cooked Roasted' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 109 mg (36% of max recommended).