Complete Nutritional Information of 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 169
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
11g
17%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
82mg
27%
Sodium
161mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
18g
Vitamin D
1mcg
5%
Calcium
14mg
1%
Iron
1mg
6%
Potassium
202mg
4%
Magnesium
0mg
0%

Amino Acids

Tryptophan176mg
Threonine613mg
Isoleucine488mg
Leucine1180mg
Lysine1395mg
Methionine443mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw"

Food Name: Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw
Food Group: Meats
Macronutrients
Calories (kcal): 169Total Fat (g): 11
Protein (g): 18Water (g): 71
Fats
Saturated Fat (g): 3Cholesterol (mg): 82
Monounsaturated Fat (mg): 4400Polyunsaturated Fat (mg): 3810
Omega-3 (mg): 225Omega-6 (mg): 3536
ALA (18:3 n-3) (mg): 202EPA (20:5 n-3) (mg): 5
DPA (22:5 n-3) (mg): 10DHA (22:6 n-3) (mg): 6
Vitamins
Vitamin A (IU): 93Vitamin A (RAE) (mcg): 28
Vitamin D (mcg): 1Vitamin D (IU): 20
Vitamin D3 (mcg): 1Niacin/B3 (mg): 5
Pantothenic Acid/B5 (mg): 1Folate/B9 (mcg): 6
Food Folate (mcg): 6
Minerals
Calcium (mg): 14Iron (mg): 1
Magnesium (mg): 18Phosphorus (mg): 172
Potassium (mg): 202Sodium (mg): 161
Zinc (mg): 2Selenium (mcg): 20
Amino Acids
Tryptophan (mg): 176Threonine (mg): 613
Isoleucine (mg): 488Leucine (mg): 1180
Lysine (mg): 1395Methionine (mg): 443
Cystine (mg): 164Phenylalanine (mg): 557
Tyrosine (mg): 499Valine (mg): 559
Arginine (mg): 1025Histidine (mg): 457
Alanine (mg): 999Aspartic Acid (mg): 1377
Glutamic Acid (mg): 2330Glycine (mg): 981
Proline (mg): 1062Serine (mg): 689
Hydroxyproline (mg): 302
Other Compounds
Choline (mg): 57Betaine (mg): 6
Retinol (mcg): 28PRAL Score: 10

Key Nutrition Facts about Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw'?

100 grams of 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 18g (around 36% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 11g (around 14% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw'?

A 100-gram serving of 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' provides around 169 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 8% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' is mainly a source of protein. It contains 18g protein, 0g carbs, and 11g fat, making it suitable for diets focused on protein.

Does 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' contain calcium, potassium, iron, and other essential minerals?

'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' is a good source of the following minerals per 100g:
Selenium (mcg): 20 mcg (36% DV).

It is also an average source of:
Zinc (mg): 2 mg (18% DV).

'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' contains low amounts of the following minerals per 100g:
Calcium (mg): 14 mg (1% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 202 mg (4% DV),
Magnesium (mg): 18 mg (4% DV),
Phosphorus (mg): 172 mg (14% DV),
Sodium (mg): 161 mg (7% DV).

Which vitamins are present in Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw in significant amounts?

'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 5 mg (31% DV),
Vitamin B12 (mcg): 2 mcg (83% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 28 mcg (3% DV),
Vitamin A (IU): 93 IU (3% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 20 IU (3% DV),
Vitamin D3 (mcg): 1 mcg (5% DV),
Folate/B9 (mcg): 6 mcg (2% DV),
Food Folate (mcg): 6 mcg (2% DV).

Which nutrients in 'Turkey Dark Meat From Whole Meat And Skin With Added Solution Raw' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 82 mg (27% of max recommended).