Complete Nutritional Information of 'Snacks Potato Chips Lightly Salted'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 560
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
35g
54%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
187mg
8%
Total Carbohydrate
54g
18%
Dietary Fiber
4g
16%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
7g
Vitamin D
0mcg
0%
Calcium
24mg
2%
Iron
1mg
6%
Potassium
1304mg
28%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Snacks Potato Chips Lightly Salted"

Food Name: Snacks Potato Chips Lightly Salted
Food Group: Snacks
Macronutrients
Calories (kcal): 560Total Fat (g): 35
Protein (g): 7Carbohydrates (g): 54
Fiber (g): 4Net Carbs (g): 49
Water (g): 1
Fats
Saturated Fat (g): 5Monounsaturated Fat (mg): 14938
Polyunsaturated Fat (mg): 12416Omega-3 (mg): 394
Omega-6 (mg): 12026ALA (18:3 n-3) (mg): 392
Vitamins
Vitamin C (mg): 27Vitamin E (mg): 8
Vitamin K (mcg): 22Niacin/B3 (mg): 5
Pantothenic Acid/B5 (mg): 1Vitamin B6 (mg): 1
Folate/B9 (mcg): 58Food Folate (mcg): 58
Folate DFE (mcg): 58
Minerals
Calcium (mg): 24Iron (mg): 1
Magnesium (mg): 62Phosphorus (mg): 148
Potassium (mg): 1304Sodium (mg): 187
Zinc (mg): 2Selenium (mcg): 8
Fluoride (mcg): 61
Other Compounds
Choline (mg): 12PRAL Score: -21
Sugars and Carbohydrates
Starch (g): 46

Key Nutrition Facts about Snacks Potato Chips Lightly Salted

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Snacks Potato Chips Lightly Salted'?

100 grams of 'Snacks Potato Chips Lightly Salted' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 7g (around 14% of daily requirement),
Carbohydrates – 54g (around 20% of daily requirement),
Fat – 35g (around 45% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Snacks Potato Chips Lightly Salted'?

A 100-gram serving of 'Snacks Potato Chips Lightly Salted' provides around 560 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 28% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Snacks Potato Chips Lightly Salted' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Snacks Potato Chips Lightly Salted' is mainly a source of carbohydrates. It contains 7g protein, 54g carbs, and 35g fat, making it suitable for diets focused on carbohydrates.

Does 'Snacks Potato Chips Lightly Salted' contain calcium, potassium, iron, and other essential minerals?

'Snacks Potato Chips Lightly Salted' is a good source of the following minerals per 100g:
Potassium (mg): 1304 mg (28% DV).

It is also an average source of:
Zinc (mg): 2 mg (18% DV).

'Snacks Potato Chips Lightly Salted' contains low amounts of the following minerals per 100g:
Calcium (mg): 24 mg (2% DV),
Iron (mg): 1 mg (6% DV),
Magnesium (mg): 62 mg (15% DV),
Phosphorus (mg): 148 mg (12% DV),
Selenium (mcg): 8 mcg (15% DV),
Sodium (mg): 187 mg (8% DV),
Fluoride (mcg): 61 mcg (2% DV).

Which vitamins are present in Snacks Potato Chips Lightly Salted in significant amounts?

'Snacks Potato Chips Lightly Salted' is a good source of the following vitamins per 100g:
Vitamin C (mg): 27 mg (30% DV),
Vitamin E (mg): 8 mg (53% DV),
Niacin/B3 (mg): 5 mg (31% DV),
Vitamin B6 (mg): 1 mg (77% DV).

It provides an average amount of:
Vitamin K (mcg): 22 mcg (18% DV),
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Snacks Potato Chips Lightly Salted' contains small to moderate amounts of the following vitamins per 100g:
Folate/B9 (mcg): 58 mcg (15% DV),
Food Folate (mcg): 58 mcg (15% DV),
Folate DFE (mcg): 58 mcg (15% DV).

Which nutrients in 'Snacks Potato Chips Lightly Salted' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 5 g (25% of max recommended).