Complete Nutritional Information of 'Refried Beans With Meat'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 116
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
2g
3%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
401mg
17%
Total Carbohydrate
17g
6%
Dietary Fiber
5g
20%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
7g
Vitamin D
0mcg
0%
Calcium
34mg
3%
Iron
2mg
11%
Potassium
358mg
8%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Refried Beans With Meat"

Food Name: Refried Beans With Meat
Food Group: Beans and Lentils
Macronutrients
Calories (kcal): 116Total Fat (g): 2
Protein (g): 7Carbohydrates (g): 17
Sugars (g): 1Fiber (g): 5
Net Carbs (g): 12Water (g): 71
Fats
Saturated Fat (g): 1Cholesterol (mg): 5
Monounsaturated Fat (mg): 784Polyunsaturated Fat (mg): 478
Omega-3 (mg): 151Omega-6 (mg): 320
Vitamins
Vitamin C (mg): 4Vitamin K (mcg): 2
Niacin/B3 (mg): 1Folate/B9 (mcg): 67
Food Folate (mcg): 67Folate DFE (mcg): 67
Minerals
Calcium (mg): 34Iron (mg): 2
Magnesium (mg): 38Phosphorus (mg): 116
Potassium (mg): 358Sodium (mg): 401
Zinc (mg): 1Selenium (mcg): 7
Other Compounds
Choline (mg): 31PRAL Score: -1

Key Nutrition Facts about Refried Beans With Meat

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Refried Beans With Meat'?

100 grams of 'Refried Beans With Meat' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 7g (around 14% of daily requirement),
Carbohydrates – 17g (around 6% of daily requirement),
Fat – 2g (around 3% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Refried Beans With Meat'?

A 100-gram serving of 'Refried Beans With Meat' provides around 116 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 6% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Refried Beans With Meat' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Refried Beans With Meat' is mainly a source of carbohydrates. It contains 7g protein, 17g carbs, and 2g fat, making it suitable for diets focused on carbohydrates.

Does 'Refried Beans With Meat' contain calcium, potassium, iron, and other essential minerals?

It is also an average source of:
Sodium (mg): 401 mg (17% DV).

'Refried Beans With Meat' contains low amounts of the following minerals per 100g:
Calcium (mg): 34 mg (3% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 358 mg (8% DV),
Magnesium (mg): 38 mg (9% DV),
Phosphorus (mg): 116 mg (9% DV),
Zinc (mg): 1 mg (9% DV),
Selenium (mcg): 7 mcg (13% DV).

Which vitamins are present in Refried Beans With Meat in significant amounts?

It provides an average amount of:
Folate/B9 (mcg): 67 mcg (17% DV),
Food Folate (mcg): 67 mcg (17% DV),
Folate DFE (mcg): 67 mcg (17% DV).

'Refried Beans With Meat' contains small to moderate amounts of the following vitamins per 100g:
Vitamin C (mg): 4 mg (4% DV),
Vitamin K (mcg): 2 mcg (2% DV),
Niacin/B3 (mg): 1 mg (6% DV).

Which nutrients in 'Refried Beans With Meat' may be harmful if consumed in excess?

'Refried Beans With Meat' does not contain significant amounts of commonly overconsumed nutrients per 100g.