Complete Nutritional Information of 'Pan Fried Beef Liver'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 175
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
5g
8%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
381mg
127%
Sodium
77mg
3%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
27g
Vitamin D
1mcg
5%
Calcium
6mg
0%
Iron
6mg
33%
Potassium
351mg
7%
Magnesium
0mg
0%

Amino Acids

Tryptophan335mg
Threonine1108mg
Isoleucine1233mg
Leucine2435mg
Lysine2048mg
Methionine692mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pan Fried Beef Liver"

Food Name: Pan Fried Beef Liver
Food Group: Meats
Macronutrients
Calories (kcal): 175Total Fat (g): 5
Protein (g): 27Carbohydrates (g): 5
Net Carbs (g): 5Water (g): 62
Fats
Saturated Fat (g): 3Cholesterol (mg): 381
Monounsaturated Fat (mg): 1106Polyunsaturated Fat (mg): 1021
Omega-3 (mg): 17Omega-6 (mg): 36
ALA (18:3 n-3) (mg): 17
Vitamins
Vitamin A (IU): 26088Vitamin A (RAE) (mcg): 7744
Vitamin C (mg): 1Vitamin D (mcg): 1
Vitamin D (IU): 49Vitamin D3 (mcg): 1
Vitamin K (mcg): 4Riboflavin/B2 (mg): 3
Niacin/B3 (mg): 17Pantothenic Acid/B5 (mg): 7
Vitamin B6 (mg): 1Folate/B9 (mcg): 260
Food Folate (mcg): 260Folate DFE (mcg): 260
Minerals
Calcium (mg): 6Iron (mg): 6
Magnesium (mg): 22Phosphorus (mg): 485
Potassium (mg): 351Sodium (mg): 77
Zinc (mg): 5Copper (mg): 15
Selenium (mcg): 33Fluoride (mcg): 5
Amino Acids
Tryptophan (mg): 335Threonine (mg): 1108
Isoleucine (mg): 1233Leucine (mg): 2435
Lysine (mg): 2048Methionine (mg): 692
Cystine (mg): 479Phenylalanine (mg): 1382
Tyrosine (mg): 1029Valine (mg): 1606
Arginine (mg): 1582Histidine (mg): 802
Alanine (mg): 1484Aspartic Acid (mg): 2456
Glutamic Acid (mg): 3330Glycine (mg): 1484
Proline (mg): 1225Serine (mg): 1154
Hydroxyproline (mg): 46
Other Compounds
Choline (mg): 418Betaine (mg): 6
Retinol (mcg): 7728Beta-Carotene (mcg): 182
Alpha-Carotene (mcg): 11PRAL Score: 23

Key Nutrition Facts about Pan Fried Beef Liver

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pan Fried Beef Liver'?

100 grams of 'Pan Fried Beef Liver' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 27g (around 54% of daily requirement),
Carbohydrates – 5g (around 2% of daily requirement),
Fat – 5g (around 6% of daily requirement).

It is typically higher in Protein while lower in Fat, making it more suitable for diets that are high-protein and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Pan Fried Beef Liver'?

A 100-gram serving of 'Pan Fried Beef Liver' provides around 175 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 9% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Pan Fried Beef Liver' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pan Fried Beef Liver' is mainly a source of protein. It contains 27g protein, 5g carbs, and 5g fat, making it suitable for diets focused on protein.

Does 'Pan Fried Beef Liver' contain calcium, potassium, iron, and other essential minerals?

'Pan Fried Beef Liver' is a good source of the following minerals per 100g:
Iron (mg): 6 mg (33% DV),
Phosphorus (mg): 485 mg (39% DV),
Zinc (mg): 5 mg (45% DV),
Copper (mg): 15 mg (1667% DV),
Selenium (mcg): 33 mcg (60% DV).

'Pan Fried Beef Liver' contains low amounts of the following minerals per 100g:
Calcium (mg): 6 mg (0% DV),
Potassium (mg): 351 mg (7% DV),
Magnesium (mg): 22 mg (5% DV),
Sodium (mg): 77 mg (3% DV),
Fluoride (mcg): 5 mcg (0% DV).

Which vitamins are present in Pan Fried Beef Liver in significant amounts?

'Pan Fried Beef Liver' is a good source of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 7744 mcg (860% DV),
Vitamin A (IU): 26088 IU (870% DV),
Riboflavin/B2 (mg): 3 mg (231% DV),
Niacin/B3 (mg): 17 mg (106% DV),
Pantothenic Acid/B5 (mg): 7 mg (140% DV),
Vitamin B6 (mg): 1 mg (77% DV),
Folate/B9 (mcg): 260 mcg (65% DV),
Food Folate (mcg): 260 mcg (65% DV),
Folate DFE (mcg): 260 mcg (65% DV),
Vitamin B12 (mcg): 83 mcg (3458% DV).

'Pan Fried Beef Liver' contains small to moderate amounts of the following vitamins per 100g:
Vitamin C (mg): 1 mg (1% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 49 IU (6% DV),
Vitamin D3 (mcg): 1 mcg (5% DV),
Vitamin K (mcg): 4 mcg (3% DV).

Which nutrients in 'Pan Fried Beef Liver' may be harmful if consumed in excess?

'Pan Fried Beef Liver' contains potentially high-risk amounts of the following nutrients per 100g:
Cholesterol (mg): 381 mg (127% of max recommended),
Vitamin A (mcg RAE): 7744 mcg (258% of max recommended),
Copper (mg): 15 mg (150% of max recommended).