Complete Nutritional Information of 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 179
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
8g
12%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
79mg
26%
Sodium
64mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
25g
Vitamin D
0mcg
0%
Calcium
44mg
3%
Iron
3mg
17%
Potassium
140mg
3%
Magnesium
0mg
0%

Amino Acids

Tryptophan287mg
Threonine1037mg
Isoleucine1297mg
Leucine1843mg
Lysine2086mg
Methionine680mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered"

Food Name: Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered
Food Group: Meats
Macronutrients
Calories (kcal): 179Total Fat (g): 8
Protein (g): 25Water (g): 67
Fats
Saturated Fat (g): 2Cholesterol (mg): 79
Monounsaturated Fat (mg): 2540Polyunsaturated Fat (mg): 2030
Omega-3 (mg): 140Omega-6 (mg): 1560
EPA (20:5 n-3) (mg): 20DPA (22:5 n-3) (mg): 40
DHA (22:6 n-3) (mg): 80
Vitamins
Vitamin A (IU): 121Vitamin D (IU): 5
Niacin/B3 (mg): 4Pantothenic Acid/B5 (mg): 1
Folate/B9 (mcg): 6Food Folate (mcg): 6
Folate DFE (mcg): 6
Minerals
Calcium (mg): 44Iron (mg): 3
Magnesium (mg): 16Phosphorus (mg): 128
Potassium (mg): 140Sodium (mg): 64
Zinc (mg): 4Selenium (mcg): 21
Amino Acids
Tryptophan (mg): 287Threonine (mg): 1037
Isoleucine (mg): 1297Leucine (mg): 1843
Lysine (mg): 2086Methionine (mg): 680
Cystine (mg): 314Phenylalanine (mg): 974
Tyrosine (mg): 829Valine (mg): 1218
Arginine (mg): 1481Histidine (mg): 762
Alanine (mg): 1340Aspartic Acid (mg): 2188
Glutamic Acid (mg): 3678Glycine (mg): 1206
Proline (mg): 1010Serine (mg): 845
Other Compounds
Retinol (mcg): 36PRAL Score: 13

Key Nutrition Facts about Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered'?

100 grams of 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 25g (around 50% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 8g (around 10% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered'?

A 100-gram serving of 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' provides around 179 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 9% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' is mainly a source of protein. It contains 25g protein, 0g carbs, and 8g fat, making it suitable for diets focused on protein.

Does 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' contain calcium, potassium, iron, and other essential minerals?

'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' is a good source of the following minerals per 100g:
Zinc (mg): 4 mg (36% DV),
Selenium (mcg): 21 mcg (38% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV).

'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' contains low amounts of the following minerals per 100g:
Calcium (mg): 44 mg (3% DV),
Potassium (mg): 140 mg (3% DV),
Magnesium (mg): 16 mg (4% DV),
Phosphorus (mg): 128 mg (10% DV),
Sodium (mg): 64 mg (3% DV).

Which vitamins are present in Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered in significant amounts?

'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 4 mg (25% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (IU): 121 IU (4% DV),
Vitamin D (IU): 5 IU (1% DV),
Folate/B9 (mcg): 6 mcg (2% DV),
Food Folate (mcg): 6 mcg (2% DV),
Folate DFE (mcg): 6 mcg (2% DV).

Which nutrients in 'Chicken Broilers Or Fryers Neck Meat Only Cooked Simmered' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 79 mg (26% of max recommended).