Complete Nutritional Information of 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 289
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
4g
6%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
4mg
1%
Sodium
636mg
27%
Total Carbohydrate
54g
18%
Dietary Fiber
4g
16%
Total Sugars
4g
Includes Added Sugars
0g
0%
Protein
10g
Vitamin D
0mcg
0%
Calcium
42mg
3%
Iron
3mg
17%
Potassium
168mg
4%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted"

Food Name: Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted
Food Group: Baked Foods
Macronutrients
Calories (kcal): 289Total Fat (g): 4
Protein (g): 10Carbohydrates (g): 54
Sugars (g): 4Fiber (g): 4
Net Carbs (g): 50Water (g): 30
Fats
Saturated Fat (g): 1Cholesterol (mg): 4
Monounsaturated Fat (mg): 1026Polyunsaturated Fat (mg): 977
Omega-3 (mg): 68Omega-6 (mg): 909
Vitamins
Vitamin A (RAE) (mcg): 19Vitamin K (mcg): 1
Niacin/B3 (mg): 5Folate/B9 (mcg): 84
Folic Acid (mcg): 43Food Folate (mcg): 40
Folate DFE (mcg): 114
Minerals
Calcium (mg): 42Iron (mg): 3
Magnesium (mg): 44Phosphorus (mg): 150
Potassium (mg): 168Sodium (mg): 636
Zinc (mg): 1Selenium (mcg): 33
Other Compounds
Choline (mg): 14Retinol (mcg): 19
Beta-Carotene (mcg): 4Lutein + Zeaxanthin (mcg): 73
PRAL Score: 5

Key Nutrition Facts about Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted'?

100 grams of 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 10g (around 20% of daily requirement),
Carbohydrates – 54g (around 20% of daily requirement),
Fat – 4g (around 5% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted'?

A 100-gram serving of 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' provides around 289 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 14% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' is mainly a source of carbohydrates. It contains 10g protein, 54g carbs, and 4g fat, making it suitable for diets focused on carbohydrates.

Does 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' contain calcium, potassium, iron, and other essential minerals?

'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' is a good source of the following minerals per 100g:
Selenium (mcg): 33 mcg (60% DV),
Sodium (mg): 636 mg (28% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV).

'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' contains low amounts of the following minerals per 100g:
Calcium (mg): 42 mg (3% DV),
Potassium (mg): 168 mg (4% DV),
Magnesium (mg): 44 mg (10% DV),
Phosphorus (mg): 150 mg (12% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted in significant amounts?

'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 5 mg (31% DV),
Folate DFE (mcg): 114 mcg (29% DV).

It provides an average amount of:
Folate/B9 (mcg): 84 mcg (21% DV).

'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 19 mcg (2% DV),
Vitamin K (mcg): 1 mcg (1% DV),
Folic Acid (mcg): 43 mcg (11% DV),
Food Folate (mcg): 40 mcg (10% DV).

Which nutrients in 'Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted' may be harmful if consumed in excess?

It also contains moderate levels of:
Sodium (mg): 636 mg (28% of max recommended).