Complete Nutritional Information of 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 199
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
6g
9%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
130mg
43%
Sodium
97mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
34g
Vitamin D
0mcg
0%
Calcium
37mg
3%
Iron
1mg
6%
Potassium
319mg
7%
Magnesium
0mg
0%

Amino Acids

Tryptophan341mg
Threonine1471mg
Isoleucine1658mg
Leucine2680mg
Lysine2775mg
Methionine786mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised"

Food Name: Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised
Food Group: Meats
Macronutrients
Calories (kcal): 199Total Fat (g): 6
Protein (g): 34Water (g): 59
Fats
Saturated Fat (g): 2Cholesterol (mg): 130
Monounsaturated Fat (mg): 2180Polyunsaturated Fat (mg): 550
Omega-3 (mg): 30Omega-6 (mg): 420
Vitamins
Niacin/B3 (mg): 7Pantothenic Acid/B5 (mg): 2
Folate/B9 (mcg): 16Food Folate (mcg): 16
Folate DFE (mcg): 16
Minerals
Calcium (mg): 37Iron (mg): 1
Magnesium (mg): 28Phosphorus (mg): 260
Potassium (mg): 319Sodium (mg): 97
Zinc (mg): 7Selenium (mcg): 15
Amino Acids
Tryptophan (mg): 341Threonine (mg): 1471
Isoleucine (mg): 1658Leucine (mg): 2680
Lysine (mg): 2775Methionine (mg): 786
Cystine (mg): 380Phenylalanine (mg): 1359
Tyrosine (mg): 1074Valine (mg): 1861
Arginine (mg): 1981Histidine (mg): 1222
Alanine (mg): 2003Aspartic Acid (mg): 2905
Glutamic Acid (mg): 5327Glycine (mg): 1731
Proline (mg): 1406Serine (mg): 1262
Other Compounds
PRAL Score: 18

Key Nutrition Facts about Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised'?

100 grams of 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 34g (around 68% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 6g (around 8% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised'?

A 100-gram serving of 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' provides around 199 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 10% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' is mainly a source of protein. It contains 34g protein, 0g carbs, and 6g fat, making it suitable for diets focused on protein.

Does 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' contain calcium, potassium, iron, and other essential minerals?

'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' is a good source of the following minerals per 100g:
Zinc (mg): 7 mg (64% DV),
Selenium (mcg): 15 mcg (27% DV).

It is also an average source of:
Phosphorus (mg): 260 mg (21% DV).

'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' contains low amounts of the following minerals per 100g:
Calcium (mg): 37 mg (3% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 319 mg (7% DV),
Magnesium (mg): 28 mg (7% DV),
Sodium (mg): 97 mg (4% DV).

Which vitamins are present in Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised in significant amounts?

'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 7 mg (44% DV),
Pantothenic Acid/B5 (mg): 2 mg (40% DV),
Vitamin B12 (mcg): 2 mcg (83% DV).

'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' contains small to moderate amounts of the following vitamins per 100g:
Folate/B9 (mcg): 16 mcg (4% DV),
Food Folate (mcg): 16 mcg (4% DV),
Folate DFE (mcg): 16 mcg (4% DV).

Which nutrients in 'Veal Shoulder Whole (Arm And Blade) Separable Lean Only Cooked Braised' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 130 mg (43% of max recommended).