Complete Nutritional Information of 'Soup Fish Homemade (Alaska Native)'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 72
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
2g
3%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
12mg
4%
Sodium
30mg
1%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
7g
Vitamin D
0mcg
0%
Calcium
35mg
3%
Iron
1mg
6%
Potassium
128mg
3%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Soup Fish Homemade (Alaska Native)"

Food Name: Soup Fish Homemade (Alaska Native)
Food Group: American Indian
Macronutrients
Calories (kcal): 72Total Fat (g): 2
Protein (g): 7Carbohydrates (g): 6
Net Carbs (g): 6Water (g): 84
Fats
Saturated Fat (g): 1Cholesterol (mg): 12
Vitamins
Vitamin A (IU): 40Niacin/B3 (mg): 3
Folate/B9 (mcg): 1Food Folate (mcg): 1
Minerals
Calcium (mg): 35Iron (mg): 1
Magnesium (mg): 1Phosphorus (mg): 112
Potassium (mg): 128Sodium (mg): 30
Other Compounds
PRAL Score: 5

Key Nutrition Facts about Soup Fish Homemade (Alaska Native)

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Soup Fish Homemade (Alaska Native)'?

100 grams of 'Soup Fish Homemade (Alaska Native)' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 7g (around 14% of daily requirement),
Carbohydrates – 6g (around 2% of daily requirement),
Fat – 2g (around 3% of daily requirement).

It is typically higher in Protein while lower in Fat, making it more suitable for diets that are high-protein and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Soup Fish Homemade (Alaska Native)'?

A 100-gram serving of 'Soup Fish Homemade (Alaska Native)' provides around 72 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 4% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Soup Fish Homemade (Alaska Native)' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Soup Fish Homemade (Alaska Native)' is mainly a source of protein. It contains 7g protein, 6g carbs, and 2g fat, making it suitable for diets focused on protein.

Does 'Soup Fish Homemade (Alaska Native)' contain calcium, potassium, iron, and other essential minerals?

'Soup Fish Homemade (Alaska Native)' contains low amounts of the following minerals per 100g:
Calcium (mg): 35 mg (3% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 128 mg (3% DV),
Magnesium (mg): 1 mg (0% DV),
Phosphorus (mg): 112 mg (9% DV),
Sodium (mg): 30 mg (1% DV).

Which vitamins are present in Soup Fish Homemade (Alaska Native) in significant amounts?

It provides an average amount of:
Niacin/B3 (mg): 3 mg (19% DV).

'Soup Fish Homemade (Alaska Native)' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (IU): 40 IU (1% DV),
Folate/B9 (mcg): 1 mcg (0% DV),
Food Folate (mcg): 1 mcg (0% DV).

Which nutrients in 'Soup Fish Homemade (Alaska Native)' may be harmful if consumed in excess?

'Soup Fish Homemade (Alaska Native)' does not contain significant amounts of commonly overconsumed nutrients per 100g.