Complete Nutritional Information of 'Rabbit Wild Cooked'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 172
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
4g
6%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
122mg
41%
Sodium
207mg
9%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
33g
Vitamin D
0mcg
0%
Calcium
18mg
1%
Iron
5mg
28%
Potassium
342mg
7%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Rabbit Wild Cooked"

Food Name: Rabbit Wild Cooked
Food Group: Meats
Macronutrients
Calories (kcal): 172Total Fat (g): 4
Protein (g): 33Water (g): 61
Fats
Saturated Fat (g): 1Cholesterol (mg): 122
Monounsaturated Fat (mg): 946Polyunsaturated Fat (mg): 677
Omega-3 (mg): 139Omega-6 (mg): 538
Vitamins
Vitamin K (mcg): 2Niacin/B3 (mg): 6
Folate/B9 (mcg): 8Food Folate (mcg): 8
Folate DFE (mcg): 8
Minerals
Calcium (mg): 18Iron (mg): 5
Magnesium (mg): 31Phosphorus (mg): 239
Potassium (mg): 342Sodium (mg): 207
Zinc (mg): 2Selenium (mcg): 15
Other Compounds
Choline (mg): 129PRAL Score: 17

Key Nutrition Facts about Rabbit Wild Cooked

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Rabbit Wild Cooked'?

100 grams of 'Rabbit Wild Cooked' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 33g (around 66% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 4g (around 5% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Rabbit Wild Cooked'?

A 100-gram serving of 'Rabbit Wild Cooked' provides around 172 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 9% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Rabbit Wild Cooked' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Rabbit Wild Cooked' is mainly a source of protein. It contains 33g protein, 0g carbs, and 4g fat, making it suitable for diets focused on protein.

Does 'Rabbit Wild Cooked' contain calcium, potassium, iron, and other essential minerals?

'Rabbit Wild Cooked' is a good source of the following minerals per 100g:
Iron (mg): 5 mg (28% DV),
Selenium (mcg): 15 mcg (27% DV).

It is also an average source of:
Phosphorus (mg): 239 mg (19% DV),
Zinc (mg): 2 mg (18% DV).

'Rabbit Wild Cooked' contains low amounts of the following minerals per 100g:
Calcium (mg): 18 mg (1% DV),
Potassium (mg): 342 mg (7% DV),
Magnesium (mg): 31 mg (7% DV),
Sodium (mg): 207 mg (9% DV).

Which vitamins are present in Rabbit Wild Cooked in significant amounts?

'Rabbit Wild Cooked' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 6 mg (38% DV),
Vitamin B12 (mcg): 6 mcg (250% DV).

'Rabbit Wild Cooked' contains small to moderate amounts of the following vitamins per 100g:
Vitamin K (mcg): 2 mcg (2% DV),
Folate/B9 (mcg): 8 mcg (2% DV),
Food Folate (mcg): 8 mcg (2% DV),
Folate DFE (mcg): 8 mcg (2% DV).

Which nutrients in 'Rabbit Wild Cooked' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 122 mg (41% of max recommended).