Complete Nutritional Information of 'Purslane'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 20
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
2g
Vitamin D
0mcg
0%
Calcium
65mg
5%
Iron
2mg
11%
Potassium
494mg
11%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Purslane"

Food Name: Purslane
Food Group: Vegetables
Macronutrients
Calories (kcal): 20Protein (g): 2
Carbohydrates (g): 3Net Carbs (g): 3
Water (g): 93
Vitamins
Vitamin A (IU): 1320Vitamin C (mg): 21
Folate/B9 (mcg): 12Food Folate (mcg): 12
Folate DFE (mcg): 12
Minerals
Calcium (mg): 65Iron (mg): 2
Magnesium (mg): 68Phosphorus (mg): 44
Potassium (mg): 494Sodium (mg): 45
Selenium (mcg): 1
Other Compounds
Choline (mg): 13PRAL Score: -10

Key Nutrition Facts about Purslane

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Purslane'?

100 grams of 'Purslane' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 2g (around 4% of daily requirement),
Carbohydrates – 3g (around 1% of daily requirement),
Fat – 0g (around 0% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Purslane'?

A 100-gram serving of 'Purslane' provides around 20 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 1% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Purslane' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Purslane' is mainly a source of carbohydrates. It contains 2g protein, 3g carbs, and 0g fat, making it suitable for diets focused on carbohydrates.

Does 'Purslane' contain calcium, potassium, iron, and other essential minerals?

It is also an average source of:
Magnesium (mg): 68 mg (16% DV).

'Purslane' contains low amounts of the following minerals per 100g:
Calcium (mg): 65 mg (5% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 494 mg (11% DV),
Phosphorus (mg): 44 mg (4% DV),
Selenium (mcg): 1 mcg (2% DV),
Sodium (mg): 45 mg (2% DV).

Which vitamins are present in Purslane in significant amounts?

'Purslane' is a good source of the following vitamins per 100g:
Vitamin A (IU): 1320 IU (44% DV).

It provides an average amount of:
Vitamin C (mg): 21 mg (23% DV).

'Purslane' contains small to moderate amounts of the following vitamins per 100g:
Folate/B9 (mcg): 12 mcg (3% DV),
Food Folate (mcg): 12 mcg (3% DV),
Folate DFE (mcg): 12 mcg (3% DV).

Which nutrients in 'Purslane' may be harmful if consumed in excess?

'Purslane' does not contain significant amounts of commonly overconsumed nutrients per 100g.