Complete Nutritional Information of 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 121
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
241mg
10%
Total Carbohydrate
23g
8%
Dietary Fiber
7g
28%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
7g
Vitamin D
0mcg
0%
Calcium
43mg
3%
Iron
1mg
6%
Potassium
384mg
8%
Magnesium
0mg
0%

Amino Acids

Tryptophan66mg
Threonine239mg
Isoleucine245mg
Leucine483mg
Lysine474mg
Methionine76mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt"

Food Name: Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt
Food Group: Beans and Lentils
Macronutrients
Calories (kcal): 121Protein (g): 7
Carbohydrates (g): 23Fiber (g): 7
Net Carbs (g): 17Water (g): 69
Fats
Monounsaturated Fat (mg): 3Polyunsaturated Fat (mg): 205
Omega-3 (mg): 9Omega-6 (mg): 196
Vitamins
Vitamin A (IU): 3Niacin/B3 (mg): 1
Folate/B9 (mcg): 111Food Folate (mcg): 111
Folate DFE (mcg): 111
Minerals
Calcium (mg): 43Iron (mg): 1
Magnesium (mg): 46Phosphorus (mg): 119
Potassium (mg): 384Sodium (mg): 241
Zinc (mg): 1Manganese (mg): 1
Selenium (mcg): 3
Amino Acids
Tryptophan (mg): 66Threonine (mg): 239
Isoleucine (mg): 245Leucine (mg): 483
Lysine (mg): 474Methionine (mg): 76
Cystine (mg): 78Phenylalanine (mg): 579
Tyrosine (mg): 168Valine (mg): 292
Arginine (mg): 405Histidine (mg): 241
Alanine (mg): 303Aspartic Acid (mg): 669
Glutamic Acid (mg): 1568Glycine (mg): 250
Proline (mg): 298Serine (mg): 320
Other Compounds
PRAL Score: -2

Key Nutrition Facts about Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt'?

100 grams of 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 7g (around 14% of daily requirement),
Carbohydrates – 23g (around 8% of daily requirement),
Fat – 0g (around 0% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt'?

A 100-gram serving of 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' provides around 121 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 6% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' is mainly a source of carbohydrates. It contains 7g protein, 23g carbs, and 0g fat, making it suitable for diets focused on carbohydrates.

Does 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' contain calcium, potassium, iron, and other essential minerals?

'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' is a good source of the following minerals per 100g:
Manganese (mg): 1 mg (43% DV).

'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' contains low amounts of the following minerals per 100g:
Calcium (mg): 43 mg (3% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 384 mg (8% DV),
Magnesium (mg): 46 mg (11% DV),
Phosphorus (mg): 119 mg (10% DV),
Zinc (mg): 1 mg (9% DV),
Selenium (mcg): 3 mcg (5% DV),
Sodium (mg): 241 mg (10% DV).

Which vitamins are present in Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt in significant amounts?

'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' is a good source of the following vitamins per 100g:
Folate/B9 (mcg): 111 mcg (28% DV),
Food Folate (mcg): 111 mcg (28% DV),
Folate DFE (mcg): 111 mcg (28% DV).

'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (IU): 3 IU (0% DV),
Niacin/B3 (mg): 1 mg (6% DV).

Which nutrients in 'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' may be harmful if consumed in excess?

'Pigeon Peas (Red Gram) Mature Seeds Cooked Boiled With Salt' does not contain significant amounts of commonly overconsumed nutrients per 100g.