Complete Nutritional Information of 'Mushrooms Shiitake Stir-Fried'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 39
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
8g
3%
Dietary Fiber
4g
16%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
3g
Vitamin D
1mcg
5%
Calcium
2mg
0%
Iron
1mg
6%
Potassium
326mg
7%
Magnesium
0mg
0%

Amino Acids

Tryptophan11mg
Threonine132mg
Isoleucine110mg
Leucine187mg
Lysine132mg
Methionine33mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Mushrooms Shiitake Stir-Fried"

Food Name: Mushrooms Shiitake Stir-Fried
Food Group: Vegetables
Macronutrients
Calories (kcal): 39Protein (g): 3
Carbohydrates (g): 8Fiber (g): 4
Net Carbs (g): 4Water (g): 88
Fats
Polyunsaturated Fat (mg): 152Omega-6 (mg): 152
Vitamins
Vitamin D (mcg): 1Vitamin D (IU): 21
Vitamin D2 (mcg): 1Niacin/B3 (mg): 4
Pantothenic Acid/B5 (mg): 1Folate/B9 (mcg): 14
Food Folate (mcg): 14Folate DFE (mcg): 14
Minerals
Calcium (mg): 2Iron (mg): 1
Magnesium (mg): 19Phosphorus (mg): 111
Potassium (mg): 326Sodium (mg): 5
Zinc (mg): 1Selenium (mcg): 6
Amino Acids
Tryptophan (mg): 11Threonine (mg): 132
Isoleucine (mg): 110Leucine (mg): 187
Lysine (mg): 132Methionine (mg): 33
Cystine (mg): 22Phenylalanine (mg): 110
Tyrosine (mg): 77Valine (mg): 143
Arginine (mg): 154Histidine (mg): 55
Alanine (mg): 165Aspartic Acid (mg): 296
Glutamic Acid (mg): 670Glycine (mg): 143
Proline (mg): 99Serine (mg): 143
Other Compounds
Choline (mg): 59PRAL Score: -2

Key Nutrition Facts about Mushrooms Shiitake Stir-Fried

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Mushrooms Shiitake Stir-Fried'?

100 grams of 'Mushrooms Shiitake Stir-Fried' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 3g (around 6% of daily requirement),
Carbohydrates – 8g (around 3% of daily requirement),
Fat – 0g (around 0% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Mushrooms Shiitake Stir-Fried'?

A 100-gram serving of 'Mushrooms Shiitake Stir-Fried' provides around 39 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 2% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Mushrooms Shiitake Stir-Fried' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Mushrooms Shiitake Stir-Fried' is mainly a source of carbohydrates. It contains 3g protein, 8g carbs, and 0g fat, making it suitable for diets focused on carbohydrates.

Does 'Mushrooms Shiitake Stir-Fried' contain calcium, potassium, iron, and other essential minerals?

'Mushrooms Shiitake Stir-Fried' contains low amounts of the following minerals per 100g:
Calcium (mg): 2 mg (0% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 326 mg (7% DV),
Magnesium (mg): 19 mg (5% DV),
Phosphorus (mg): 111 mg (9% DV),
Zinc (mg): 1 mg (9% DV),
Selenium (mcg): 6 mcg (11% DV),
Sodium (mg): 5 mg (0% DV).

Which vitamins are present in Mushrooms Shiitake Stir-Fried in significant amounts?

'Mushrooms Shiitake Stir-Fried' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 4 mg (25% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Mushrooms Shiitake Stir-Fried' contains small to moderate amounts of the following vitamins per 100g:
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 21 IU (3% DV),
Vitamin D2 (mcg): 1 mcg (5% DV),
Folate/B9 (mcg): 14 mcg (4% DV),
Food Folate (mcg): 14 mcg (4% DV),
Folate DFE (mcg): 14 mcg (4% DV).

Which nutrients in 'Mushrooms Shiitake Stir-Fried' may be harmful if consumed in excess?

'Mushrooms Shiitake Stir-Fried' does not contain significant amounts of commonly overconsumed nutrients per 100g.