Complete Nutritional Information of 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 131
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
5g
8%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
66mg
22%
Sodium
75mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
21g
Vitamin D
0mcg
0%
Calcium
7mg
1%
Iron
2mg
11%
Potassium
356mg
8%
Magnesium
0mg
0%

Amino Acids

Tryptophan231mg
Threonine995mg
Isoleucine934mg
Leucine1611mg
Lysine1821mg
Methionine680mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw"

Food Name: Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw
Food Group: Meats
Macronutrients
Calories (kcal): 131Total Fat (g): 5
Protein (g): 21Water (g): 74
Fats
Saturated Fat (g): 2Cholesterol (mg): 66
Monounsaturated Fat (mg): 1549Polyunsaturated Fat (mg): 351
Omega-3 (mg): 130Omega-6 (mg): 298
ALA (18:3 n-3) (mg): 82EPA (20:5 n-3) (mg): 23
DPA (22:5 n-3) (mg): 19DHA (22:6 n-3) (mg): 6
Vitamins
Vitamin A (IU): 15Vitamin A (RAE) (mcg): 4
Vitamin D (IU): 1Niacin/B3 (mg): 6
Minerals
Calcium (mg): 7Iron (mg): 2
Magnesium (mg): 24Phosphorus (mg): 193
Potassium (mg): 356Sodium (mg): 75
Zinc (mg): 3Selenium (mcg): 4
Amino Acids
Tryptophan (mg): 231Threonine (mg): 995
Isoleucine (mg): 934Leucine (mg): 1611
Lysine (mg): 1821Methionine (mg): 680
Cystine (mg): 273Phenylalanine (mg): 822
Tyrosine (mg): 723Valine (mg): 1062
Arginine (mg): 1404Histidine (mg): 442
Alanine (mg): 1037Glutamic Acid (mg): 2913
Glycine (mg): 892Proline (mg): 669
Serine (mg): 711
Other Compounds
Retinol (mcg): 4PRAL Score: 9

Key Nutrition Facts about Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw'?

100 grams of 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 21g (around 42% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 5g (around 6% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw'?

A 100-gram serving of 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' provides around 131 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 7% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' is mainly a source of protein. It contains 21g protein, 0g carbs, and 5g fat, making it suitable for diets focused on protein.

Does 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' contain calcium, potassium, iron, and other essential minerals?

'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' is a good source of the following minerals per 100g:
Zinc (mg): 3 mg (27% DV).

It is also an average source of:
Phosphorus (mg): 193 mg (15% DV).

'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' contains low amounts of the following minerals per 100g:
Calcium (mg): 7 mg (1% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 356 mg (8% DV),
Magnesium (mg): 24 mg (6% DV),
Selenium (mcg): 4 mcg (7% DV),
Sodium (mg): 75 mg (3% DV).

Which vitamins are present in Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw in significant amounts?

'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 6 mg (38% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).

'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 4 mcg (0% DV),
Vitamin A (IU): 15 IU (1% DV),
Vitamin D (IU): 1 IU (0% DV).

Which nutrients in 'Lamb New Zealand Imported Loin Saddle Separable Lean Only Raw' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 66 mg (22% of max recommended).