Complete Nutritional Information of 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 49
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
3g
5%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
330mg
14%
Total Carbohydrate
5g
2%
Dietary Fiber
2g
8%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
2g
Vitamin D
0mcg
0%
Calcium
70mg
5%
Iron
1mg
6%
Potassium
219mg
5%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Kale Cooked Ns As To Form Ns As To Fat Added In Cooking"

Food Name: Kale Cooked Ns As To Form Ns As To Fat Added In Cooking
Food Group: Vegetables
Macronutrients
Calories (kcal): 49Total Fat (g): 3
Protein (g): 2Carbohydrates (g): 5
Sugars (g): 1Fiber (g): 2
Net Carbs (g): 4Water (g): 88
Fats
Saturated Fat (g): 1Cholesterol (mg): 5
Monounsaturated Fat (mg): 738Polyunsaturated Fat (mg): 617
Omega-3 (mg): 143Omega-6 (mg): 463
Vitamins
Vitamin A (RAE) (mcg): 678Vitamin C (mg): 39
Vitamin E (mg): 1Vitamin K (mcg): 784
Folate/B9 (mcg): 13Food Folate (mcg): 13
Folate DFE (mcg): 13
Minerals
Calcium (mg): 70Iron (mg): 1
Magnesium (mg): 17Phosphorus (mg): 28
Potassium (mg): 219Sodium (mg): 330
Selenium (mcg): 1
Other Compounds
Choline (mg): 1Retinol (mcg): 25
Beta-Carotene (mcg): 7840Lutein + Zeaxanthin (mcg): 17476
PRAL Score: -4

Key Nutrition Facts about Kale Cooked Ns As To Form Ns As To Fat Added In Cooking

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking'?

100 grams of 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 2g (around 4% of daily requirement),
Carbohydrates – 5g (around 2% of daily requirement),
Fat – 3g (around 4% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking'?

A 100-gram serving of 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' provides around 49 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 2% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' is mainly a source of carbohydrates. It contains 2g protein, 5g carbs, and 3g fat, making it suitable for diets focused on carbohydrates.

Does 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' contain calcium, potassium, iron, and other essential minerals?

'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' contains low amounts of the following minerals per 100g:
Calcium (mg): 70 mg (5% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 219 mg (5% DV),
Magnesium (mg): 17 mg (4% DV),
Phosphorus (mg): 28 mg (2% DV),
Selenium (mcg): 1 mcg (2% DV),
Sodium (mg): 330 mg (14% DV).

Which vitamins are present in Kale Cooked Ns As To Form Ns As To Fat Added In Cooking in significant amounts?

'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' is a good source of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 678 mcg (75% DV),
Vitamin C (mg): 39 mg (43% DV),
Vitamin K (mcg): 784 mcg (653% DV).

'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' contains small to moderate amounts of the following vitamins per 100g:
Vitamin E (mg): 1 mg (7% DV),
Folate/B9 (mcg): 13 mcg (3% DV),
Food Folate (mcg): 13 mcg (3% DV),
Folate DFE (mcg): 13 mcg (3% DV).

Which nutrients in 'Kale Cooked Ns As To Form Ns As To Fat Added In Cooking' may be harmful if consumed in excess?

It also contains moderate levels of:
Vitamin A (mcg RAE): 678 mcg (23% of max recommended).