Complete Nutritional Information of 'Frostings Vanilla Creamy Ready-To-Eat'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 418
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
16g
25%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
184mg
8%
Total Carbohydrate
68g
23%
Dietary Fiber
0g
0%
Total Sugars
63g
Includes Added Sugars
0g
0%
Protein
0g
Vitamin D
0mcg
0%
Calcium
3mg
0%
Iron
0mg
0%
Potassium
34mg
1%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Frostings Vanilla Creamy Ready-To-Eat"

Food Name: Frostings Vanilla Creamy Ready-To-Eat
Food Group: Sweets
Macronutrients
Calories (kcal): 418Total Fat (g): 16
Carbohydrates (g): 68Sugars (g): 63
Net Carbs (g): 68Water (g): 15
Fats
Saturated Fat (g): 3Monounsaturated Fat (mg): 4860
Polyunsaturated Fat (mg): 7951Omega-3 (mg): 901
Omega-6 (mg): 7050
Vitamins
Vitamin E (mg): 2Vitamin K (mcg): 13
Folate/B9 (mcg): 8Food Folate (mcg): 8
Folate DFE (mcg): 8
Minerals
Calcium (mg): 3Magnesium (mg): 1
Phosphorus (mg): 18Potassium (mg): 34
Sodium (mg): 184
Other Compounds
Choline (mg): 2

Key Nutrition Facts about Frostings Vanilla Creamy Ready-To-Eat

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Frostings Vanilla Creamy Ready-To-Eat'?

100 grams of 'Frostings Vanilla Creamy Ready-To-Eat' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 0g (around 0% of daily requirement),
Carbohydrates – 68g (around 25% of daily requirement),
Fat – 16g (around 21% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Frostings Vanilla Creamy Ready-To-Eat'?

A 100-gram serving of 'Frostings Vanilla Creamy Ready-To-Eat' provides around 418 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 21% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Frostings Vanilla Creamy Ready-To-Eat' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Frostings Vanilla Creamy Ready-To-Eat' is mainly a source of carbohydrates. It contains 0g protein, 68g carbs, and 16g fat, making it suitable for diets focused on carbohydrates.

Does 'Frostings Vanilla Creamy Ready-To-Eat' contain calcium, potassium, iron, and other essential minerals?

'Frostings Vanilla Creamy Ready-To-Eat' contains low amounts of the following minerals per 100g:
Calcium (mg): 3 mg (0% DV),
Potassium (mg): 34 mg (1% DV),
Magnesium (mg): 1 mg (0% DV),
Phosphorus (mg): 18 mg (1% DV),
Sodium (mg): 184 mg (8% DV).

Which vitamins are present in Frostings Vanilla Creamy Ready-To-Eat in significant amounts?

'Frostings Vanilla Creamy Ready-To-Eat' contains small to moderate amounts of the following vitamins per 100g:
Vitamin E (mg): 2 mg (13% DV),
Vitamin K (mcg): 13 mcg (11% DV),
Folate/B9 (mcg): 8 mcg (2% DV),
Food Folate (mcg): 8 mcg (2% DV),
Folate DFE (mcg): 8 mcg (2% DV).

Which nutrients in 'Frostings Vanilla Creamy Ready-To-Eat' may be harmful if consumed in excess?

'Frostings Vanilla Creamy Ready-To-Eat' does not contain significant amounts of commonly overconsumed nutrients per 100g.