Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted"
| Food Name: Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted | |
| Food Group: Meats | |
| Macronutrients | |
| Calories (kcal): 226 | Total Fat (g): 12 |
| Protein (g): 28 | Water (g): 59 |
| Fats | |
| Saturated Fat (g): 3 | Cholesterol (mg): 103 |
| Monounsaturated Fat (mg): 4710 | Polyunsaturated Fat (mg): 2520 |
| Omega-3 (mg): 50 | Omega-6 (mg): 2220 |
| EPA (20:5 n-3) (mg): 10 | DPA (22:5 n-3) (mg): 10 |
| DHA (22:6 n-3) (mg): 30 | |
| Vitamins | |
| Vitamin A (IU): 734 | Vitamin A (RAE) (mcg): 220 |
| Niacin/B3 (mg): 8 | Pantothenic Acid/B5 (mg): 1 |
| Folate/B9 (mcg): 26 | Food Folate (mcg): 26 |
| Folate DFE (mcg): 26 | |
| Minerals | |
| Calcium (mg): 15 | Iron (mg): 2 |
| Magnesium (mg): 23 | Phosphorus (mg): 239 |
| Potassium (mg): 243 | Sodium (mg): 50 |
| Zinc (mg): 2 | Selenium (mcg): 19 |
| Amino Acids | |
| Tryptophan (mg): 318 | Threonine (mg): 1178 |
| Isoleucine (mg): 1419 | Leucine (mg): 2077 |
| Lysine (mg): 2302 | Methionine (mg): 753 |
| Cystine (mg): 377 | Phenylalanine (mg): 1112 |
| Tyrosine (mg): 916 | Valine (mg): 1386 |
| Arginine (mg): 1777 | Histidine (mg): 828 |
| Alanine (mg): 1637 | Aspartic Acid (mg): 2534 |
| Glutamic Acid (mg): 4151 | Glycine (mg): 1799 |
| Proline (mg): 1366 | Serine (mg): 1009 |
| Other Compounds | |
| Retinol (mcg): 220 | PRAL Score: 17 |
Key Nutrition Facts about Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted'?
100 grams of 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 28g (around 56% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 12g (around 15% of daily requirement).
It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.
How many calories are in 100 grams of 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted'?
A 100-gram serving of 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' provides around 226 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 11% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' is mainly a source of protein. It contains 28g protein, 0g carbs, and 12g fat, making it suitable for diets focused on protein.
Does 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' contain calcium, potassium, iron, and other essential minerals?
'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' is a good source of the following minerals per 100g:
Selenium (mcg): 19 mcg (35% DV).
It is also an average source of:
Phosphorus (mg): 239 mg (19% DV),
Zinc (mg): 2 mg (18% DV).
'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' contains low amounts of the following minerals per 100g:
Calcium (mg): 15 mg (1% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 243 mg (5% DV),
Magnesium (mg): 23 mg (5% DV),
Sodium (mg): 50 mg (2% DV).
Which vitamins are present in Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted in significant amounts?
'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 8 mg (50% DV).
It provides an average amount of:
Vitamin A (RAE) (mcg): 220 mcg (24% DV),
Vitamin A (IU): 734 IU (24% DV),
Pantothenic Acid/B5 (mg): 1 mg (20% DV).
'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' contains small to moderate amounts of the following vitamins per 100g:
Folate/B9 (mcg): 26 mcg (7% DV),
Food Folate (mcg): 26 mcg (7% DV),
Folate DFE (mcg): 26 mcg (7% DV).
Which nutrients in 'Chicken Capons Meat And Skin And Giblets And Neck Cooked Roasted' may be harmful if consumed in excess?
It also contains moderate levels of:
Cholesterol (mg): 103 mg (34% of max recommended).