Complete Nutritional Information of 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 152
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
8g
12%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
68mg
23%
Sodium
81mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
20g
Vitamin D
0mcg
0%
Calcium
12mg
1%
Iron
3mg
17%
Potassium
336mg
7%
Magnesium
0mg
0%

Amino Acids

Tryptophan226mg
Threonine883mg
Isoleucine854mg
Leucine1615mg
Lysine1755mg
Methionine570mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw"

Food Name: Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw
Food Group: Meats
Macronutrients
Calories (kcal): 152Total Fat (g): 8
Protein (g): 20Water (g): 71
Fats
Saturated Fat (g): 3Cholesterol (mg): 68
Monounsaturated Fat (mg): 4207Polyunsaturated Fat (mg): 430
Omega-3 (mg): 12Omega-6 (mg): 385
ALA (18:3 n-3) (mg): 11DHA (22:6 n-3) (mg): 1
Vitamins
Vitamin A (IU): 11Vitamin A (RAE) (mcg): 3
Vitamin D (IU): 4Vitamin K (mcg): 2
Niacin/B3 (mg): 4Pantothenic Acid/B5 (mg): 1
Folate/B9 (mcg): 3Food Folate (mcg): 3
Folate DFE (mcg): 3
Minerals
Calcium (mg): 12Iron (mg): 3
Magnesium (mg): 19Phosphorus (mg): 199
Potassium (mg): 336Sodium (mg): 81
Zinc (mg): 8Selenium (mcg): 22
Amino Acids
Tryptophan (mg): 226Threonine (mg): 883
Isoleucine (mg): 854Leucine (mg): 1615
Lysine (mg): 1755Methionine (mg): 570
Cystine (mg): 211Phenylalanine (mg): 764
Tyrosine (mg): 692Valine (mg): 907
Arginine (mg): 1322Histidine (mg): 650
Alanine (mg): 1145Aspartic Acid (mg): 1800
Glutamic Acid (mg): 3175Glycine (mg): 916
Proline (mg): 825Serine (mg): 771
Hydroxyproline (mg): 137
Other Compounds
Choline (mg): 70Betaine (mg): 20
Retinol (mcg): 3PRAL Score: 9

Key Nutrition Facts about Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw'?

100 grams of 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 20g (around 40% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 8g (around 10% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw'?

A 100-gram serving of 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' provides around 152 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 8% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' is mainly a source of protein. It contains 20g protein, 0g carbs, and 8g fat, making it suitable for diets focused on protein.

Does 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' contain calcium, potassium, iron, and other essential minerals?

'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' is a good source of the following minerals per 100g:
Zinc (mg): 8 mg (73% DV),
Selenium (mcg): 22 mcg (40% DV).

It is also an average source of:
Iron (mg): 3 mg (17% DV),
Phosphorus (mg): 199 mg (16% DV).

'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' contains low amounts of the following minerals per 100g:
Calcium (mg): 12 mg (1% DV),
Potassium (mg): 336 mg (7% DV),
Magnesium (mg): 19 mg (5% DV),
Sodium (mg): 81 mg (4% DV).

Which vitamins are present in Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw in significant amounts?

'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 4 mg (25% DV),
Vitamin B12 (mcg): 4 mcg (167% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 3 mcg (0% DV),
Vitamin A (IU): 11 IU (0% DV),
Vitamin D (IU): 4 IU (1% DV),
Vitamin K (mcg): 2 mcg (2% DV),
Folate/B9 (mcg): 3 mcg (1% DV),
Food Folate (mcg): 3 mcg (1% DV),
Folate DFE (mcg): 3 mcg (1% DV).

Which nutrients in 'Beef Shoulder Top Blade Steak Boneless Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 68 mg (23% of max recommended),
Zinc (mg): 8 mg (20% of max recommended).