Complete Nutritional Information of 'Toppings Nuts In Syrup'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 448
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
22g
34%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
42mg
2%
Total Carbohydrate
58g
19%
Dietary Fiber
2g
8%
Total Sugars
37g
Includes Added Sugars
0g
0%
Protein
5g
Vitamin D
0mcg
0%
Calcium
35mg
3%
Iron
1mg
6%
Potassium
151mg
3%
Magnesium
0mg
0%

Amino Acids

Tryptophan59mg
Threonine139mg
Isoleucine176mg
Leucine309mg
Lysine121mg
Methionine87mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Toppings Nuts In Syrup"

Food Name: Toppings Nuts In Syrup
Food Group: Sweets
Macronutrients
Calories (kcal): 448Total Fat (g): 22
Protein (g): 5Carbohydrates (g): 58
Sugars (g): 37Fiber (g): 2
Net Carbs (g): 56Water (g): 15
Fats
Saturated Fat (g): 2Monounsaturated Fat (mg): 4970
Polyunsaturated Fat (mg): 13730Omega-3 (mg): 2420
Omega-6 (mg): 11300
Vitamins
Vitamin A (IU): 7Vitamin K (mcg): 1
Folate/B9 (mcg): 26Food Folate (mcg): 26
Folate DFE (mcg): 26
Minerals
Calcium (mg): 35Iron (mg): 1
Magnesium (mg): 54Phosphorus (mg): 118
Potassium (mg): 151Sodium (mg): 42
Zinc (mg): 1Copper (mg): 1
Manganese (mg): 1Selenium (mcg): 2
Amino Acids
Tryptophan (mg): 59Threonine (mg): 139
Isoleucine (mg): 176Leucine (mg): 309
Lysine (mg): 121Methionine (mg): 87
Cystine (mg): 108Phenylalanine (mg): 196
Tyrosine (mg): 137Valine (mg): 225
Arginine (mg): 655Histidine (mg): 112
Alanine (mg): 190Aspartic Acid (mg): 459
Glutamic Acid (mg): 875Glycine (mg): 235
Proline (mg): 172Serine (mg): 244
Other Compounds
Choline (mg): 12Beta-Carotene (mcg): 4
Lutein + Zeaxanthin (mcg): 3PRAL Score: 2

Key Nutrition Facts about Toppings Nuts In Syrup

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Toppings Nuts In Syrup'?

100 grams of 'Toppings Nuts In Syrup' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 5g (around 10% of daily requirement),
Carbohydrates – 58g (around 21% of daily requirement),
Fat – 22g (around 28% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Toppings Nuts In Syrup'?

A 100-gram serving of 'Toppings Nuts In Syrup' provides around 448 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 22% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Toppings Nuts In Syrup' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Toppings Nuts In Syrup' is mainly a source of carbohydrates. It contains 5g protein, 58g carbs, and 22g fat, making it suitable for diets focused on carbohydrates.

Does 'Toppings Nuts In Syrup' contain calcium, potassium, iron, and other essential minerals?

'Toppings Nuts In Syrup' is a good source of the following minerals per 100g:
Copper (mg): 1 mg (111% DV),
Manganese (mg): 1 mg (43% DV).

'Toppings Nuts In Syrup' contains low amounts of the following minerals per 100g:
Calcium (mg): 35 mg (3% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 151 mg (3% DV),
Magnesium (mg): 54 mg (13% DV),
Phosphorus (mg): 118 mg (9% DV),
Zinc (mg): 1 mg (9% DV),
Selenium (mcg): 2 mcg (4% DV),
Sodium (mg): 42 mg (2% DV).

Which vitamins are present in Toppings Nuts In Syrup in significant amounts?

'Toppings Nuts In Syrup' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (IU): 7 IU (0% DV),
Vitamin K (mcg): 1 mcg (1% DV),
Folate/B9 (mcg): 26 mcg (7% DV),
Food Folate (mcg): 26 mcg (7% DV),
Folate DFE (mcg): 26 mcg (7% DV).

Which nutrients in 'Toppings Nuts In Syrup' may be harmful if consumed in excess?

'Toppings Nuts In Syrup' does not contain significant amounts of commonly overconsumed nutrients per 100g.