Complete Nutritional Information of 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 148
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
5g
8%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
221mg
74%
Sodium
35mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
24g
Vitamin D
0mcg
0%
Calcium
7mg
1%
Iron
6mg
33%
Potassium
206mg
4%
Magnesium
0mg
0%

Amino Acids

Tryptophan272mg
Threonine1035mg
Isoleucine1137mg
Leucine2130mg
Lysine1952mg
Methionine604mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pork Fresh Variety Meats And By-Products Heart Cooked Braised"

Food Name: Pork Fresh Variety Meats And By-Products Heart Cooked Braised
Food Group: Meats
Macronutrients
Calories (kcal): 148Total Fat (g): 5
Protein (g): 24Water (g): 68
Fats
Saturated Fat (g): 1Cholesterol (mg): 221
Monounsaturated Fat (mg): 1180Polyunsaturated Fat (mg): 1300
Omega-3 (mg): 100Omega-6 (mg): 890
Vitamins
Vitamin A (IU): 22Vitamin A (RAE) (mcg): 7
Vitamin C (mg): 2Thiamin/B1 (mg): 1
Riboflavin/B2 (mg): 2Niacin/B3 (mg): 6
Pantothenic Acid/B5 (mg): 2Folate/B9 (mcg): 4
Food Folate (mcg): 4Folate DFE (mcg): 4
Minerals
Calcium (mg): 7Iron (mg): 6
Magnesium (mg): 24Phosphorus (mg): 178
Potassium (mg): 206Sodium (mg): 35
Zinc (mg): 3Copper (mg): 1
Selenium (mcg): 18
Amino Acids
Tryptophan (mg): 272Threonine (mg): 1035
Isoleucine (mg): 1137Leucine (mg): 2130
Lysine (mg): 1952Methionine (mg): 604
Cystine (mg): 423Phenylalanine (mg): 1042
Tyrosine (mg): 808Valine (mg): 1250
Arginine (mg): 1586Histidine (mg): 600
Alanine (mg): 1514Aspartic Acid (mg): 2137
Glutamic Acid (mg): 3787Glycine (mg): 1284
Proline (mg): 1087Serine (mg): 1110
Other Compounds
Retinol (mcg): 7PRAL Score: 13

Key Nutrition Facts about Pork Fresh Variety Meats And By-Products Heart Cooked Braised

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised'?

100 grams of 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 24g (around 48% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 5g (around 6% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised'?

A 100-gram serving of 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' provides around 148 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 7% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' is mainly a source of protein. It contains 24g protein, 0g carbs, and 5g fat, making it suitable for diets focused on protein.

Does 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' contain calcium, potassium, iron, and other essential minerals?

'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' is a good source of the following minerals per 100g:
Iron (mg): 6 mg (33% DV),
Zinc (mg): 3 mg (27% DV),
Copper (mg): 1 mg (111% DV),
Selenium (mcg): 18 mcg (33% DV).

'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' contains low amounts of the following minerals per 100g:
Calcium (mg): 7 mg (1% DV),
Potassium (mg): 206 mg (4% DV),
Magnesium (mg): 24 mg (6% DV),
Phosphorus (mg): 178 mg (14% DV),
Sodium (mg): 35 mg (2% DV).

Which vitamins are present in Pork Fresh Variety Meats And By-Products Heart Cooked Braised in significant amounts?

'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' is a good source of the following vitamins per 100g:
Thiamin/B1 (mg): 1 mg (83% DV),
Riboflavin/B2 (mg): 2 mg (154% DV),
Niacin/B3 (mg): 6 mg (38% DV),
Pantothenic Acid/B5 (mg): 2 mg (40% DV),
Vitamin B12 (mcg): 4 mcg (167% DV).

'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 7 mcg (1% DV),
Vitamin A (IU): 22 IU (1% DV),
Vitamin C (mg): 2 mg (2% DV),
Folate/B9 (mcg): 4 mcg (1% DV),
Food Folate (mcg): 4 mcg (1% DV),
Folate DFE (mcg): 4 mcg (1% DV).

Which nutrients in 'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' may be harmful if consumed in excess?

'Pork Fresh Variety Meats And By-Products Heart Cooked Braised' contains potentially high-risk amounts of the following nutrients per 100g:
Cholesterol (mg): 221 mg (74% of max recommended).