Complete Nutritional Information of 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 166
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
11g
17%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
90mg
30%
Sodium
167mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
16g
Vitamin D
0mcg
0%
Calcium
18mg
1%
Iron
2mg
11%
Potassium
40mg
1%
Magnesium
0mg
0%

Amino Acids

Tryptophan31mg
Threonine477mg
Isoleucine365mg
Leucine875mg
Lysine732mg
Methionine128mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered"

Food Name: Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered
Food Group: Meats
Macronutrients
Calories (kcal): 166Total Fat (g): 11
Protein (g): 16Water (g): 73
Fats
Saturated Fat (g): 4Cholesterol (mg): 90
Monounsaturated Fat (mg): 4910Polyunsaturated Fat (mg): 1150
Omega-3 (mg): 90Omega-6 (mg): 1010
Vitamins
Niacin/B3 (mg): 1
Minerals
Calcium (mg): 18Iron (mg): 2
Magnesium (mg): 7Phosphorus (mg): 24
Potassium (mg): 40Sodium (mg): 167
Selenium (mcg): 4
Amino Acids
Tryptophan (mg): 31Threonine (mg): 477
Isoleucine (mg): 365Leucine (mg): 875
Lysine (mg): 732Methionine (mg): 128
Cystine (mg): 142Phenylalanine (mg): 510
Tyrosine (mg): 319Valine (mg): 638
Arginine (mg): 1276Histidine (mg): 191
Alanine (mg): 1531Aspartic Acid (mg): 1179
Glutamic Acid (mg): 2008Glycine (mg): 3142
Proline (mg): 1914Serine (mg): 684
Other Compounds
PRAL Score: 7

Key Nutrition Facts about Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered'?

100 grams of 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 16g (around 32% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 11g (around 14% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered'?

A 100-gram serving of 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' provides around 166 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 8% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' is mainly a source of protein. It contains 16g protein, 0g carbs, and 11g fat, making it suitable for diets focused on protein.

Does 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' contain calcium, potassium, iron, and other essential minerals?

'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' contains low amounts of the following minerals per 100g:
Calcium (mg): 18 mg (1% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 40 mg (1% DV),
Magnesium (mg): 7 mg (2% DV),
Phosphorus (mg): 24 mg (2% DV),
Selenium (mcg): 4 mcg (7% DV),
Sodium (mg): 167 mg (7% DV).

Which vitamins are present in Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered in significant amounts?

'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' contains small to moderate amounts of the following vitamins per 100g:
Niacin/B3 (mg): 1 mg (6% DV).

Which nutrients in 'Pork Fresh Variety Meats And By-Products Ears Frozen Cooked Simmered' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 4 g (20% of max recommended),
Cholesterol (mg): 90 mg (30% of max recommended).