Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted"
Food Name: Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted | |
Food Group: Meats | |
Macronutrients | |
Calories (kcal): 206 | Total Fat (g): 9 |
Protein (g): 29 | Water (g): 61 |
Fats | |
Saturated Fat (g): 3 | Cholesterol (mg): 78 |
Monounsaturated Fat (mg): 3830 | Polyunsaturated Fat (mg): 1453 |
Omega-3 (mg): 52 | Omega-6 (mg): 1337 |
ALA (18:3 n-3) (mg): 44 | DPA (22:5 n-3) (mg): 8 |
Vitamins | |
Vitamin A (IU): 9 | Vitamin A (RAE) (mcg): 3 |
Vitamin D (mcg): 1 | Vitamin D (IU): 24 |
Vitamin D3 (mcg): 1 | Thiamin/B1 (mg): 1 |
Niacin/B3 (mg): 10 | Pantothenic Acid/B5 (mg): 2 |
Vitamin B6 (mg): 1 | |
Minerals | |
Calcium (mg): 13 | Iron (mg): 1 |
Magnesium (mg): 22 | Phosphorus (mg): 244 |
Potassium (mg): 287 | Sodium (mg): 95 |
Zinc (mg): 3 | Selenium (mcg): 43 |
Amino Acids | |
Tryptophan (mg): 343 | Threonine (mg): 1268 |
Isoleucine (mg): 1365 | Leucine (mg): 2372 |
Lysine (mg): 2564 | Methionine (mg): 790 |
Cystine (mg): 325 | Phenylalanine (mg): 1198 |
Tyrosine (mg): 1142 | Valine (mg): 1458 |
Arginine (mg): 1857 | Histidine (mg): 1172 |
Alanine (mg): 1651 | Aspartic Acid (mg): 2696 |
Glutamic Acid (mg): 4403 | Glycine (mg): 1303 |
Proline (mg): 1165 | Serine (mg): 1204 |
Hydroxyproline (mg): 101 | |
Other Compounds | |
Choline (mg): 99 | Betaine (mg): 4 |
Retinol (mcg): 3 | PRAL Score: 16 |
Key Nutrition Facts about Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted'?
100 grams of 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 29g (around 58% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 9g (around 12% of daily requirement).
It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.
How many calories are in 100 grams of 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted'?
A 100-gram serving of 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' provides around 206 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 10% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' is mainly a source of protein. It contains 29g protein, 0g carbs, and 9g fat, making it suitable for diets focused on protein.
Does 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' contain calcium, potassium, iron, and other essential minerals?
'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' is a good source of the following minerals per 100g:
Zinc (mg): 3 mg (27% DV),
Selenium (mcg): 43 mcg (78% DV).
It is also an average source of:
Phosphorus (mg): 244 mg (20% DV).
'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' contains low amounts of the following minerals per 100g:
Calcium (mg): 13 mg (1% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 287 mg (6% DV),
Magnesium (mg): 22 mg (5% DV),
Sodium (mg): 95 mg (4% DV).
Which vitamins are present in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted in significant amounts?
'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' is a good source of the following vitamins per 100g:
Thiamin/B1 (mg): 1 mg (83% DV),
Niacin/B3 (mg): 10 mg (63% DV),
Pantothenic Acid/B5 (mg): 2 mg (40% DV),
Vitamin B6 (mg): 1 mg (77% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).
'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 3 mcg (0% DV),
Vitamin A (IU): 9 IU (0% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 24 IU (3% DV),
Vitamin D3 (mcg): 1 mcg (5% DV).
Which nutrients in 'Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted' may be harmful if consumed in excess?
It also contains moderate levels of:
Cholesterol (mg): 78 mg (26% of max recommended).