Complete Nutritional Information of 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 229
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
14g
22%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
75mg
25%
Sodium
86mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
27g
Vitamin D
0mcg
0%
Calcium
9mg
1%
Iron
1mg
6%
Potassium
366mg
8%
Magnesium
0mg
0%

Amino Acids

Tryptophan282mg
Threonine1197mg
Isoleucine1311mg
Leucine2270mg
Lysine2470mg
Methionine735mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled"

Food Name: Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled
Food Group: Meats
Macronutrients
Calories (kcal): 229Total Fat (g): 14
Protein (g): 27Water (g): 59
Fats
Saturated Fat (g): 5Cholesterol (mg): 75
Monounsaturated Fat (mg): 5932Polyunsaturated Fat (mg): 2198
Omega-3 (mg): 86Omega-6 (mg): 2033
ALA (18:3 n-3) (mg): 73DPA (22:5 n-3) (mg): 9
DHA (22:6 n-3) (mg): 2
Vitamins
Vitamin A (IU): 16Vitamin A (RAE) (mcg): 5
Vitamin D (IU): 10Thiamin/B1 (mg): 1
Niacin/B3 (mg): 8Pantothenic Acid/B5 (mg): 1
Minerals
Calcium (mg): 9Iron (mg): 1
Magnesium (mg): 25Phosphorus (mg): 222
Potassium (mg): 366Sodium (mg): 86
Zinc (mg): 2Selenium (mcg): 48
Amino Acids
Tryptophan (mg): 282Threonine (mg): 1197
Isoleucine (mg): 1311Leucine (mg): 2270
Lysine (mg): 2470Methionine (mg): 735
Cystine (mg): 308Phenylalanine (mg): 1121
Tyrosine (mg): 1017Valine (mg): 1392
Arginine (mg): 1773Histidine (mg): 1150
Alanine (mg): 1564Aspartic Acid (mg): 2605
Glutamic Acid (mg): 4252Glycine (mg): 1202
Proline (mg): 1079Serine (mg): 1152
Hydroxyproline (mg): 4
Other Compounds
Choline (mg): 73Betaine (mg): 4
Retinol (mcg): 5PRAL Score: 13

Key Nutrition Facts about Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled'?

100 grams of 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 27g (around 54% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 14g (around 18% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled'?

A 100-gram serving of 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' provides around 229 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 11% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' is mainly a source of protein. It contains 27g protein, 0g carbs, and 14g fat, making it suitable for diets focused on protein.

Does 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' contain calcium, potassium, iron, and other essential minerals?

'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' is a good source of the following minerals per 100g:
Selenium (mcg): 48 mcg (87% DV).

It is also an average source of:
Phosphorus (mg): 222 mg (18% DV),
Zinc (mg): 2 mg (18% DV).

'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' contains low amounts of the following minerals per 100g:
Calcium (mg): 9 mg (1% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 366 mg (8% DV),
Magnesium (mg): 25 mg (6% DV),
Sodium (mg): 86 mg (4% DV).

Which vitamins are present in Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled in significant amounts?

'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' is a good source of the following vitamins per 100g:
Thiamin/B1 (mg): 1 mg (83% DV),
Niacin/B3 (mg): 8 mg (50% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 5 mcg (1% DV),
Vitamin A (IU): 16 IU (1% DV),
Vitamin D (IU): 10 IU (1% DV).

Which nutrients in 'Pork Fresh Loin Center Loin (Chops) Boneless Separable Lean And Fat Cooked Pan-Broiled' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 5 g (25% of max recommended),
Cholesterol (mg): 75 mg (25% of max recommended).