Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried"
Food Name: Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried | |
Food Group: Meats | |
Macronutrients | |
Calories (kcal): 195 | Total Fat (g): 8 |
Protein (g): 30 | Water (g): 62 |
Fats | |
Saturated Fat (g): 3 | Cholesterol (mg): 78 |
Monounsaturated Fat (mg): 3028 | Polyunsaturated Fat (mg): 1059 |
Omega-3 (mg): 42 | Omega-6 (mg): 923 |
ALA (18:3 n-3) (mg): 33 | DPA (22:5 n-3) (mg): 9 |
Vitamins | |
Vitamin A (IU): 10 | Vitamin A (RAE) (mcg): 3 |
Vitamin D (mcg): 1 | Vitamin D (IU): 20 |
Vitamin D3 (mcg): 1 | Thiamin/B1 (mg): 1 |
Niacin/B3 (mg): 10 | Pantothenic Acid/B5 (mg): 1 |
Vitamin B6 (mg): 1 | |
Minerals | |
Calcium (mg): 51 | Iron (mg): 1 |
Magnesium (mg): 24 | Phosphorus (mg): 268 |
Potassium (mg): 378 | Sodium (mg): 99 |
Zinc (mg): 3 | Selenium (mcg): 44 |
Amino Acids | |
Tryptophan (mg): 352 | Threonine (mg): 1300 |
Isoleucine (mg): 1400 | Leucine (mg): 2433 |
Lysine (mg): 2629 | Methionine (mg): 810 |
Cystine (mg): 333 | Phenylalanine (mg): 1228 |
Tyrosine (mg): 1171 | Valine (mg): 1495 |
Arginine (mg): 1905 | Histidine (mg): 1202 |
Alanine (mg): 1693 | Aspartic Acid (mg): 2765 |
Glutamic Acid (mg): 4516 | Glycine (mg): 1336 |
Proline (mg): 1195 | Serine (mg): 1234 |
Hydroxyproline (mg): 103 | |
Other Compounds | |
Choline (mg): 111 | Betaine (mg): 4 |
Retinol (mcg): 3 | PRAL Score: 15 |
Key Nutrition Facts about Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried'?
100 grams of 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 30g (around 60% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 8g (around 10% of daily requirement).
It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.
How many calories are in 100 grams of 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried'?
A 100-gram serving of 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' provides around 195 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 10% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' is mainly a source of protein. It contains 30g protein, 0g carbs, and 8g fat, making it suitable for diets focused on protein.
Does 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' contain calcium, potassium, iron, and other essential minerals?
'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' is a good source of the following minerals per 100g:
Zinc (mg): 3 mg (27% DV),
Selenium (mcg): 44 mcg (80% DV).
It is also an average source of:
Phosphorus (mg): 268 mg (21% DV).
'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' contains low amounts of the following minerals per 100g:
Calcium (mg): 51 mg (4% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 378 mg (8% DV),
Magnesium (mg): 24 mg (6% DV),
Sodium (mg): 99 mg (4% DV).
Which vitamins are present in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried in significant amounts?
'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' is a good source of the following vitamins per 100g:
Thiamin/B1 (mg): 1 mg (83% DV),
Niacin/B3 (mg): 10 mg (63% DV),
Vitamin B6 (mg): 1 mg (77% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).
It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).
'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 3 mcg (0% DV),
Vitamin A (IU): 10 IU (0% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 20 IU (3% DV),
Vitamin D3 (mcg): 1 mcg (5% DV).
Which nutrients in 'Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Pan-Fried' may be harmful if consumed in excess?
It also contains moderate levels of:
Cholesterol (mg): 78 mg (26% of max recommended).