Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough"
| Food Name: Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough | |
| Food Group: Baked Foods | |
| Macronutrients | |
| Calories (kcal): 307 | Total Fat (g): 13 |
| Protein (g): 6 | Carbohydrates (g): 41 |
| Sugars (g): 6 | Fiber (g): 1 |
| Net Carbs (g): 40 | Water (g): 36 |
| Fats | |
| Saturated Fat (g): 3 | Trans Fat (g): 4 |
| Minerals | |
| Iron (mg): 2 | Sodium (mg): 1059 |
Key Nutrition Facts about Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough'?
100 grams of 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 6g (around 12% of daily requirement),
Carbohydrates – 41g (around 15% of daily requirement),
Fat – 13g (around 17% of daily requirement).
It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.
How many calories are in 100 grams of 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough'?
A 100-gram serving of 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' provides around 307 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 15% of an average 2000 kcal daily diet, making it a calorie-dense food choice.
Is 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' is mainly a source of carbohydrates. It contains 6g protein, 41g carbs, and 13g fat, making it suitable for diets focused on carbohydrates.
Does 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contain calcium, potassium, iron, and other essential minerals?
'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' is a good source of the following minerals per 100g:
Sodium (mg): 1059 mg (46% DV).
'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains low amounts of the following minerals per 100g:
Iron (mg): 2 mg (11% DV).
Which vitamins are present in Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough in significant amounts?
'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains negligible amounts of most vitamins per 100g.
Which nutrients in 'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' may be harmful if consumed in excess?
'Pillsbury Golden Layer Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains potentially high-risk amounts of the following nutrients per 100g:
Trans Fat (g): 4 g (200% of max recommended).
It also contains moderate levels of:
Sodium (mg): 1059 mg (46% of max recommended).