Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough"
| Food Name: Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough | |
| Food Group: Baked Foods | |
| Macronutrients | |
| Calories (kcal): 236 | Total Fat (g): 3 |
| Protein (g): 6 | Carbohydrates (g): 47 |
| Sugars (g): 4 | Fiber (g): 2 |
| Net Carbs (g): 45 | Water (g): 40 |
| Fats | |
| Trans Fat (g): 1 | |
| Minerals | |
| Calcium (mg): 23 | Iron (mg): 3 |
| Sodium (mg): 854 | |
Key Nutrition Facts about Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough'?
100 grams of 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 6g (around 12% of daily requirement),
Carbohydrates – 47g (around 17% of daily requirement),
Fat – 3g (around 4% of daily requirement).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough'?
A 100-gram serving of 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' provides around 236 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 12% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' is mainly a source of carbohydrates. It contains 6g protein, 47g carbs, and 3g fat, making it suitable for diets focused on carbohydrates.
Does 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contain calcium, potassium, iron, and other essential minerals?
'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' is a good source of the following minerals per 100g:
Sodium (mg): 854 mg (37% DV).
It is also an average source of:
Iron (mg): 3 mg (17% DV).
'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains low amounts of the following minerals per 100g:
Calcium (mg): 23 mg (2% DV).
Which vitamins are present in Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough in significant amounts?
'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains negligible amounts of most vitamins per 100g.
Which nutrients in 'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' may be harmful if consumed in excess?
'Pillsbury Buttermilk Biscuits Artificial Flavor Refrigerated Dough' contains potentially high-risk amounts of the following nutrients per 100g:
Trans Fat (g): 1 g (50% of max recommended).
It also contains moderate levels of:
Sodium (mg): 854 mg (37% of max recommended).