Complete Nutritional Information of 'Pie Yogurt Frozen'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 247
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
14g
22%
Saturated Fat
7g
35%
Trans Fat
0g
Cholesterol
2mg
1%
Sodium
148mg
6%
Total Carbohydrate
27g
9%
Dietary Fiber
1g
4%
Total Sugars
19g
Includes Added Sugars
0g
0%
Protein
3g
Vitamin D
1mcg
5%
Calcium
85mg
7%
Iron
1mg
6%
Potassium
134mg
3%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pie Yogurt Frozen"

Food Name: Pie Yogurt Frozen
Food Group: Baked Foods
Macronutrients
Calories (kcal): 247Total Fat (g): 14
Protein (g): 3Carbohydrates (g): 27
Sugars (g): 19Fiber (g): 1
Net Carbs (g): 27Water (g): 54
Fats
Saturated Fat (g): 7Cholesterol (mg): 2
Monounsaturated Fat (mg): 3749Polyunsaturated Fat (mg): 2620
Omega-3 (mg): 292Omega-6 (mg): 2326
Vitamins
Vitamin A (RAE) (mcg): 68Vitamin C (mg): 5
Vitamin D (mcg): 1Vitamin E (mg): 1
Vitamin K (mcg): 10Niacin/B3 (mg): 1
Folate/B9 (mcg): 17Folic Acid (mcg): 8
Food Folate (mcg): 9Folate DFE (mcg): 23
Minerals
Calcium (mg): 85Iron (mg): 1
Magnesium (mg): 13Phosphorus (mg): 84
Potassium (mg): 134Sodium (mg): 148
Selenium (mcg): 3
Other Compounds
Choline (mg): 9Retinol (mcg): 62
Beta-Carotene (mcg): 68Lutein + Zeaxanthin (mcg): 11

Key Nutrition Facts about Pie Yogurt Frozen

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pie Yogurt Frozen'?

100 grams of 'Pie Yogurt Frozen' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 3g (around 6% of daily requirement),
Carbohydrates – 27g (around 10% of daily requirement),
Fat – 14g (around 18% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Pie Yogurt Frozen'?

A 100-gram serving of 'Pie Yogurt Frozen' provides around 247 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 12% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Pie Yogurt Frozen' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pie Yogurt Frozen' is mainly a source of carbohydrates. It contains 3g protein, 27g carbs, and 14g fat, making it suitable for diets focused on carbohydrates.

Does 'Pie Yogurt Frozen' contain calcium, potassium, iron, and other essential minerals?

'Pie Yogurt Frozen' contains low amounts of the following minerals per 100g:
Calcium (mg): 85 mg (7% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 134 mg (3% DV),
Magnesium (mg): 13 mg (3% DV),
Phosphorus (mg): 84 mg (7% DV),
Selenium (mcg): 3 mcg (5% DV),
Sodium (mg): 148 mg (6% DV).

Which vitamins are present in Pie Yogurt Frozen in significant amounts?

'Pie Yogurt Frozen' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 68 mcg (8% DV),
Vitamin C (mg): 5 mg (6% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 10 mcg (8% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 17 mcg (4% DV),
Folic Acid (mcg): 8 mcg (2% DV),
Food Folate (mcg): 9 mcg (2% DV),
Folate DFE (mcg): 23 mcg (6% DV).

Which nutrients in 'Pie Yogurt Frozen' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 7 g (35% of max recommended).