Complete Nutritional Information of 'Egg Whole Raw Frozen Salted Pasteurized'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 138
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
10g
15%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
387mg
129%
Sodium
3663mg
153%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
11g
Vitamin D
2mcg
10%
Calcium
55mg
4%
Iron
2mg
11%
Potassium
128mg
3%
Magnesium
0mg
0%

Amino Acids

Tryptophan226mg
Threonine483mg
Isoleucine560mg
Leucine940mg
Lysine793mg
Methionine303mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Egg Whole Raw Frozen Salted Pasteurized"

Food Name: Egg Whole Raw Frozen Salted Pasteurized
Food Group: Dairy and Egg Products
Macronutrients
Calories (kcal): 138Total Fat (g): 10
Protein (g): 11Carbohydrates (g): 1
Net Carbs (g): 1Water (g): 68
Fats
Saturated Fat (g): 3Cholesterol (mg): 387
Monounsaturated Fat (mg): 4000Polyunsaturated Fat (mg): 1627
Omega-3 (mg): 81Omega-6 (mg): 1357
ALA (18:3 n-3) (mg): 33DPA (22:5 n-3) (mg): 2
DHA (22:6 n-3) (mg): 46
Vitamins
Vitamin A (IU): 504Vitamin A (RAE) (mcg): 149
Vitamin D (mcg): 2Vitamin D (IU): 61
Vitamin D3 (mcg): 2Vitamin E (mg): 1
Pantothenic Acid/B5 (mg): 1Folate/B9 (mcg): 69
Food Folate (mcg): 69Folate DFE (mcg): 69
Minerals
Calcium (mg): 55Iron (mg): 2
Magnesium (mg): 9Phosphorus (mg): 186
Potassium (mg): 128Sodium (mg): 3663
Zinc (mg): 1Selenium (mcg): 30
Amino Acids
Tryptophan (mg): 226Threonine (mg): 483
Isoleucine (mg): 560Leucine (mg): 940
Lysine (mg): 793Methionine (mg): 303
Cystine (mg): 240Phenylalanine (mg): 577
Tyrosine (mg): 463Valine (mg): 673
Arginine (mg): 700Histidine (mg): 273
Alanine (mg): 607Aspartic Acid (mg): 1113
Glutamic Acid (mg): 1417Glycine (mg): 363
Proline (mg): 420Serine (mg): 850
Other Compounds
Choline (mg): 297Retinol (mcg): 149
Lutein + Zeaxanthin (mcg): 417PRAL Score: 9

Key Nutrition Facts about Egg Whole Raw Frozen Salted Pasteurized

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Egg Whole Raw Frozen Salted Pasteurized'?

100 grams of 'Egg Whole Raw Frozen Salted Pasteurized' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 11g (around 22% of daily requirement),
Carbohydrates – 1g (around 0% of daily requirement),
Fat – 10g (around 13% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Egg Whole Raw Frozen Salted Pasteurized'?

A 100-gram serving of 'Egg Whole Raw Frozen Salted Pasteurized' provides around 138 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 7% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Egg Whole Raw Frozen Salted Pasteurized' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Egg Whole Raw Frozen Salted Pasteurized' is mainly a source of protein. It contains 11g protein, 1g carbs, and 10g fat, making it suitable for diets focused on protein.

Does 'Egg Whole Raw Frozen Salted Pasteurized' contain calcium, potassium, iron, and other essential minerals?

'Egg Whole Raw Frozen Salted Pasteurized' is a good source of the following minerals per 100g:
Selenium (mcg): 30 mcg (55% DV),
Sodium (mg): 3663 mg (159% DV).

'Egg Whole Raw Frozen Salted Pasteurized' contains low amounts of the following minerals per 100g:
Calcium (mg): 55 mg (4% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 128 mg (3% DV),
Magnesium (mg): 9 mg (2% DV),
Phosphorus (mg): 186 mg (15% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Egg Whole Raw Frozen Salted Pasteurized in significant amounts?

'Egg Whole Raw Frozen Salted Pasteurized' is a good source of the following vitamins per 100g:
Vitamin B12 (mcg): 1 mcg (42% DV).

It provides an average amount of:
Vitamin A (RAE) (mcg): 149 mcg (17% DV),
Vitamin A (IU): 504 IU (17% DV),
Pantothenic Acid/B5 (mg): 1 mg (20% DV),
Folate/B9 (mcg): 69 mcg (17% DV),
Food Folate (mcg): 69 mcg (17% DV),
Folate DFE (mcg): 69 mcg (17% DV).

'Egg Whole Raw Frozen Salted Pasteurized' contains small to moderate amounts of the following vitamins per 100g:
Vitamin D (mcg): 2 mcg (10% DV),
Vitamin D (IU): 61 IU (8% DV),
Vitamin D3 (mcg): 2 mcg (10% DV),
Vitamin E (mg): 1 mg (7% DV).

Which nutrients in 'Egg Whole Raw Frozen Salted Pasteurized' may be harmful if consumed in excess?

'Egg Whole Raw Frozen Salted Pasteurized' contains potentially high-risk amounts of the following nutrients per 100g:
Cholesterol (mg): 387 mg (129% of max recommended),
Sodium (mg): 3663 mg (159% of max recommended).