Complete Nutritional Information of 'Croaker Cooked Ns As To Cooking Method'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 160
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
8g
12%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
75mg
25%
Sodium
382mg
16%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
22g
Vitamin D
1mcg
5%
Calcium
19mg
1%
Iron
0mg
0%
Potassium
424mg
9%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Croaker Cooked Ns As To Cooking Method"

Food Name: Croaker Cooked Ns As To Cooking Method
Food Group: Fish
Macronutrients
Calories (kcal): 160Total Fat (g): 8
Protein (g): 22Water (g): 69
Fats
Saturated Fat (g): 2Cholesterol (mg): 75
Monounsaturated Fat (mg): 2945Polyunsaturated Fat (mg): 2081
Omega-3 (mg): 387Omega-6 (mg): 1384
EPA (20:5 n-3) (mg): 150DPA (22:5 n-3) (mg): 105
DHA (22:6 n-3) (mg): 119
Vitamins
Vitamin A (RAE) (mcg): 13Vitamin C (mg): 1
Vitamin D (mcg): 1Vitamin E (mg): 2
Vitamin K (mcg): 5Niacin/B3 (mg): 5
Folate/B9 (mcg): 17Food Folate (mcg): 17
Folate DFE (mcg): 17
Minerals
Calcium (mg): 19Magnesium (mg): 49
Phosphorus (mg): 257Potassium (mg): 424
Sodium (mg): 382Zinc (mg): 1
Selenium (mcg): 45
Other Compounds
Choline (mg): 82Retinol (mcg): 13
PRAL Score: 10

Key Nutrition Facts about Croaker Cooked Ns As To Cooking Method

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Croaker Cooked Ns As To Cooking Method'?

100 grams of 'Croaker Cooked Ns As To Cooking Method' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 22g (around 44% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 8g (around 10% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Croaker Cooked Ns As To Cooking Method'?

A 100-gram serving of 'Croaker Cooked Ns As To Cooking Method' provides around 160 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 8% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Croaker Cooked Ns As To Cooking Method' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Croaker Cooked Ns As To Cooking Method' is mainly a source of protein. It contains 22g protein, 0g carbs, and 8g fat, making it suitable for diets focused on protein.

Does 'Croaker Cooked Ns As To Cooking Method' contain calcium, potassium, iron, and other essential minerals?

'Croaker Cooked Ns As To Cooking Method' is a good source of the following minerals per 100g:
Selenium (mcg): 45 mcg (82% DV).

It is also an average source of:
Phosphorus (mg): 257 mg (21% DV),
Sodium (mg): 382 mg (17% DV).

'Croaker Cooked Ns As To Cooking Method' contains low amounts of the following minerals per 100g:
Calcium (mg): 19 mg (1% DV),
Potassium (mg): 424 mg (9% DV),
Magnesium (mg): 49 mg (12% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Croaker Cooked Ns As To Cooking Method in significant amounts?

'Croaker Cooked Ns As To Cooking Method' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 5 mg (31% DV),
Vitamin B12 (mcg): 3 mcg (125% DV).

'Croaker Cooked Ns As To Cooking Method' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 13 mcg (1% DV),
Vitamin C (mg): 1 mg (1% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin E (mg): 2 mg (13% DV),
Vitamin K (mcg): 5 mcg (4% DV),
Folate/B9 (mcg): 17 mcg (4% DV),
Food Folate (mcg): 17 mcg (4% DV),
Folate DFE (mcg): 17 mcg (4% DV).

Which nutrients in 'Croaker Cooked Ns As To Cooking Method' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 75 mg (25% of max recommended).