Complete Nutritional Information of 'Chardonnay'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 84
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
0g
Vitamin D
0mcg
0%
Calcium
9mg
1%
Iron
0mg
0%
Potassium
71mg
2%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Chardonnay"

Food Name: Chardonnay
Food Group: Beverages
Macronutrients
Calories (kcal): 84Carbohydrates (g): 2
Sugars (g): 1Net Carbs (g): 2
Water (g): 87
Vitamins
Folate/B9 (mcg): 1Food Folate (mcg): 1
Minerals
Calcium (mg): 9Magnesium (mg): 10
Phosphorus (mg): 18Potassium (mg): 71
Sodium (mg): 5Fluoride (mcg): 202
Other Compounds
PRAL Score: -1Alcohol (g): 11

Key Nutrition Facts about Chardonnay

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Chardonnay'?

100 grams of 'Chardonnay' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 0g (around 0% of daily requirement),
Carbohydrates – 2g (around 1% of daily requirement),
Fat – 0g (around 0% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Chardonnay'?

A 100-gram serving of 'Chardonnay' provides around 84 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 4% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Chardonnay' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Chardonnay' is mainly a source of carbohydrates. It contains 0g protein, 2g carbs, and 0g fat, making it suitable for diets focused on carbohydrates.

Does 'Chardonnay' contain calcium, potassium, iron, and other essential minerals?

'Chardonnay' contains low amounts of the following minerals per 100g:
Calcium (mg): 9 mg (1% DV),
Potassium (mg): 71 mg (2% DV),
Magnesium (mg): 10 mg (2% DV),
Phosphorus (mg): 18 mg (1% DV),
Sodium (mg): 5 mg (0% DV),
Fluoride (mcg): 202 mcg (5% DV).

Which vitamins are present in Chardonnay in significant amounts?

'Chardonnay' contains small to moderate amounts of the following vitamins per 100g:
Folate/B9 (mcg): 1 mcg (0% DV),
Food Folate (mcg): 1 mcg (0% DV).

Which nutrients in 'Chardonnay' may be harmful if consumed in excess?

'Chardonnay' contains potentially high-risk amounts of the following nutrients per 100g:
Alcohol (g): 11 g (55% of max recommended).